Chinese Food
All Recipes
Pumpkin and sweet potato porridge
In autumn and winter, I often drink this porridge. It's very nourishing. It's simple and delicious -
Fried beef with onion
Onion is nutritious, appetizing, digesting, and spicy. It can stimulate the secretion of gastrointestinal and digestive glands. The microelement selenium contained in onion is a kind of strong antioxidant. It can resist aging. It can be fried wi... ...
Soft European bread with Matcha
Soft European bread with soft taste
Babao rice
It's almost Laba. Learn this eight treasure rice with me. Make your Laba different.
Steamed cake with 6-inch black rice
The black rice steamed cake mixed with glutinous rice flour. It's directly uncooked. The mold is beautiful. The color is deep, the texture is strong, and the aroma is rich. But the steamed cake is not as dry as the baked one. It's sticky with gl... ...
Pumpkin and rice cake
Although black rice is not good-looking, it is more nutritious than rice. Black rice contains 1-3 times more manganese, zinc and copper than rice; its outer skin contains anthocyanin pigment. This pigment has strong antioxidant effect and can he... ...
Cough relieving and dryness eliminating Sydney sugar
My children have been coughing recently. Qiuli cream is tired of eating. They make some pear sugar. It's convenient to bring it to school. It's very effective in eliminating phlegm. Children like it too.
Braised chicken
My husband likes to eat stewed chicken and rice. Every time I go out to play, I have to eat them. They are expensive and small. I can't eat them every time. I have nothing to do at home on weekends. My husband ate two bowls of rice. I made my ow... ...
The sweet water chestnut in the little forest. We can also have
In the summer and autumn chapter of the little forest, in autumn, when the leaves are gradually dyed red by autumn, the sugar boiled chestnut is also popular. Uncle Mao and you Tai in the camp tried to make it. People who had tried sugar boiled ... ...
Jiangyin horseshoe pastry
Horseshoe pastry is a local specialty in Jiangyin history. It's made of flour, heavy oil, sugar, red bean sand and black sesame. It's like a horseshoe, so it's called horseshoe cake. Horseshoe crispy. Crispy, soft, sweet and oily. It is instant ... ...
Ginger jelly
I'm afraid of cold recently. My hands and feet are always cold. I decided to go to the supermarket and buy some ginger and brown sugar. I made some ginger jelly for myself. I ate it for a while. I don't think I'm so afraid of cold recently. I do... ...
Braised pig's feet in hot pot
It's suitable for you who are lazy and greedy. It can be changed into braised pork and pork ribs. The routine is the same. The amount of water needs to be controlled.
Home made dace with black bean sauce
This dish can even eat fish bones. Ha ha
Waterfall cheeseburger
It's believed that many babies are seriously ill with cheese. When they see that cheese can't be moved, they can't leave the super soft hamburger embryo made by themselves, which is filled with a tablespoon of cheeseburger sauce, and the whole h... ...
Braised quail eggs with beer
Enough eggs. Change to quail eggs. Today, I made my husband a beer flavored quail egg. I had a super good meal with wine. This stewed egg doesn't need water. It's attractive in color and tastes good. The taste of it kills the braised pork in sec... ...
