I've loved hairtail since I was a child, especially sweet and sour ones. Braised ones. Even if there's only a spoonful of soup left, I can have a good meal with rice. And the hairtail Kwai is very fast. It's really fast compared with chicken and... ...
It's cold. There's a kind of rhythm that always wants to eat. Invite friends to have a seat or have afternoon tea. Of course, cheese pie is the first choice. If you're lucky, it's more comfortable to have a ray of afternoon sunshine with you. I ... ...
Doughnuts have always been a favorite of children. -
Baking cakes in an oven seems to be a very common thing. But some friends don't want to buy an oven for various reasons, but they also want to make their own cakes. Is there any good way? Of course. Today, at the request of my friends, I'd like ... ...
It's almost new year's day. All kinds of sugar are made. Today's milk sugar is super simple. It doesn't need to boil sugar. It can be eaten directly after the materials are mixed and rubbed round. Especially coffee is added. The slight bitternes... ...
Stewed pork is a national classic family dinner dish. Elsholtzia is soft and waxy. There are many ways to make it. In general, the traditional way is to color the pork with sugar color. However, it is inevitable that grease will be splashed on t... ...
Black rice pie. The main ingredient is black rice and glutinous rice. The pie can be made without kneading the skin or meeting the face. The ready-made ones are hand-held cakes. They are available in the supermarket's frozen fast food area. One ... ...
Master Wu Baochun's prescription in Taiwan. Since I got the secret book of bread of Wu Baochun, I have been so precious. I even studied until midnight. I think this is my hobby. I can't imagine how terrible it would be if people didn't have thei... ...
Have you thought about the dishes for new year's Eve? Today, I'll teach you how to make a after dinner tea [sweet scented osmanthus, red jujube, glutinous rice lotus root] -
Put some nutritious ingredients such as longan, jujube, peanuts, walnuts and job's tears together to cook porridge. While eating porridge, you can also absorb a lot of nutrition. For example, longan, jujube and peanuts are good for platelets. Wa... ...
My children like my cake best. They always say that my mother's cake has no additives. It's soft and delicious. But in autumn and winter, the air is very dry. At this time, I bake the cake for the children to eat. It's easy for the children to g... ...
In autumn, the pumpkin is ripe. It's sweet and soft. There's a pumpkin at home that can be steamed and eaten directly. It can also be used with flour to make all kinds of food. The pumpkin pie we like is one of them. Today, we'll make a small st... ...
Now the market has sold shrimp. The price is about 65 yuan per Jin. River shrimp is a kind of aquatic food with high protein and low fat. The most common way is to fry river shrimp in oil. Fried river shrimp is a famous traditional dish in Shang... ...
As a high-quality seafood, cuttlefish is a delicacy loved by the family. The most common way is to fry and eat. Or to rinse hot pot. Make a different one today. Fried food is easy to be cold. Hot pot is not prepared. Think about it. A potato pot... ...
If you don't like garlic, you should be curious. It's the beauty that people who like garlic know. Two for noodles or dumplings. Don't mention it's refreshing and warm. From the first day to the eighth day of the lunar month in the north, every ... ...
Fruit shaped cookies. Cute. You can instantly get the love of big and small friends. It's really worth you to try. I'm looking forward to its appearance in the oven. When it's ready to bake, it's full of milk flavor. I can't help swallowing my s... ...