Chinese Food
All Recipes
Gorgon fruit and kidney strengthening soup
This soup is a method of nourishing yin and kidney, strengthening the spleen and stomach, and harmonizing Qi and blood. It can make your face white, tender and moist from the inside out, and prevent premature aging. Long wrinkles, dry and dark s... ...
Cloud leg moon cake
Take part in the activity of douguo. Go sit down with my friends and forget to learn how to make cloud legged moon cakes from master Fu. Cloud legs think of the moon cake with crisp crust. The taste is very good.
Shrimp dumpling
Because I've eaten it in the hotel. I'm actually quite strong. I think I can do this delicious thing by myself. Just buy corn starch and wheat starch. I found it several times before I bought it. Today it's finally made. Hahaha. Start to make it.
Yangmeiqi wind scroll
This red bayberry must be made several times in the coming year. It has a very strong taste. On top of the original flavor of the cake, the sweet and sour fruit is also layered around. The cake roll uses the red bayberry syrup. The cream uses th... ...
Old Beijing cheese
The ingredients of old Beijing cheese are fresh. They are mainly fresh milk, sugar and rice wine. There is no preservative or any additive. They are much healthier than other cold drinks. Moreover, the cheese is white in color, smooth in taste, ... ...
Chicken feet with pickled peppers
At one stage, I especially like to eat pickled peppers and chicken feet. It's a small package. At that time, I never thought that one day I would make this myself. The advantage of writing a food blog is that you will get in touch with more and ... ...
Neijiang cold rabbit
A dish to go to Gu Gong's house
Golden Corn
When I was a kid, my father took me to eat a snack called corn brand. At that time, he not only knew the brand, but also loved it. I have eaten all kinds of brands when I grow up. My favorite is this corn brand. It seems like a simple corn brand... ...
Western Muffins
Muffins are Western-style. They are very similar to our egg cakes. They can not only make breakfast, but also serve as afternoon tea. Make the batter thinner. You can fry the pancakes with crispy skin and soft inside. Can drench jam, honey. Stil... ...
Handmade Red bean paste
My daughter has a strange temper. She likes red bean stuffing but doesn't like red bean. So she makes red bean stuffing, muffins and bread as a mother As long as she likes it
Eggplant with minced meat
When I was a child, I loved this eggplant made by my father. Making rice with soup was the most enjoyable time for my taste buds. I occasionally want to learn this dish for my favorite people. I made this dish with my memory. Unfortunately, I ca... ...
