Chinese Food
All Recipes
Braised pork in brown sauce
Learn from my father
Halogenated intestine
Aftertaste of childhood memory
Matcha shuflei
It's collapsing so fast. Eat it while it's hot.
Super simple pumpkin sesame roll
I've been looking at the heart water for a long time. I've been lazy and didn't do it. Today, I saw the purple potato roll made by the pickup machine teacher. It's too beautiful to be greasy. OK, I'll make it quickly. Plastic surgery is very sim... ...
Thai Papaya Salad
Love Thai food
Beauty lung soup
It's hot in summer. Moisten the lungs and stop coughing. Let's do it together.
Refrigerated type [yogurt pudding]
The square is self-made. It can be used as 4 pieces of components as shown in the figure (4 pieces of small bottles of common sizes)
Braised spare ribs
My son likes to eat spareribs. He groped and made them many times by himself. This method was loved by two Mr. Li. The delicious food was shared with you.
Whole wheat fancy bread
Because the bran in the whole wheat flour contains more nutrients such as microelements, minerals, vitamins, essential amino acids and so on. It has a higher health and nutrition function. So we often buy steamed bread or make bread at home. The... ...
Stir fried mushrooms with shredded pork
My daughter likes to eat fungus. She fried a bowl of meat slices and apricot and abalone mushrooms.
Yogurt hand shredded bread - if you don't have a toaster
Everyone who loves baking should experience the process of kneading dough once. This is the best way for you to understand the change of dough. If you don't have a toaster, start with tradition. -
