Chinese Food

Lazy dessert baked egg tarts

Greedy and lazy. Make delicious and easy to eat to comfort your stomach

Congee with red beans

Pasta

In a dark and windy night, I was awakened by a sudden bubble of urine. When I woke up, I felt hungry. Suddenly, my mind was bright. I thought of the lost recipe.

Vermicelli with leek and egg

Simple and delicious tomato rice

Tomato rice is very popular recently. It must follow the trend. It's very simple and delicious.

It's full of tiramisu

Tiramisu is a dessert full of stories. Although I always think the legendary love story about tiramisu is a little strange, after all, it's a legend. We don't need to investigate its authenticity. The reason why tiramisu is so fascinating is tha... ...

One bite of mini meat Muffins

It's very common to make biscuits with meat floss. But hide the meat floss in the biscuit. Only when you bite it can you see the surprise. It must be a special feeling for the taster during the festival. Small biscuits are not very big. It's ver... ...

Egg biscuit

Well... This biscuit is for the younger brother under one year old. It doesn't contain oil. In fact, I eat it secretly. It's crunchy when I bite it

Fried eel shreds with hot pepper

Stewed beef with tomato and potato

Sichuan cold noodles

It's strange to see a lot of beans and fruits making Sichuan cold noodles. So as a Sichuan person, I can't bear it.

Kung pao chicken, the most addictive Sichuan dish

Mr. Ding Baozhen, who was an official in Sichuan more than 100 years ago, is also a fan of fried peanut. He likes this kind of food so much that the cooks can fry it into a dish with two materials, peanut and chicken. The peanut mixed in the fre... ...

The small hook of braised prawn floss

Stewed chicken leg

Iced pear

Nourish the face and moisten the lungs. Suitable for autumn and winter

Pan fried ribs

My son loves to eat long ribs. Even with braces, you can't cut short ribs. Mr. and son who are carnivorous. Ribs must be made of five

Thai mango glutinous rice

Thailand travel is indispensable

Shuflei cheese cake

Three beef chops

Three cups was originally a unique cooking technique in Taiwan. One cup of sesame oil, one cup of soy sauce and one cup of rice wine were used in the cooking process, so it was named three cups. But sesame oil and rice wine are not necessary sea... ...

Danish rolls with honey beans

The season of opening is all kinds of rolls. Children don't like the taste of cinnamon raisins. So I changed the classic cinnamon rolls into honey bean rolls.