A cat supermarket. The little yellow croaker from the flip card is 0.01 yuan. Dry frying. Seasoning - including immersion.
Chives, meat floss, ham and salad dressing are the perfect match. With Qifeng cake roll, the taste is light and not greasy. It's great to make breakfast. -
Tashi. Shanghainese call it Tuke dish . Beijing call it chrysanthemum dish . With a special rich chrysanthemum fragrance, unique flavor, slightly sweet, cool and clear mouth, cool food. Chrysanthemum cauliflower is bitter, pungent and cool. It h... ...
I went to the north on a business trip. I ate Hailing mushroom once. I think it's very special. Hailing mushroom is the sucker on the tentacles of octopus. This dish is crispy. It's tender and smooth with apricot and abalone mushroom. I created ... ...
It looks like chicken chop, but it's fried with mushroom. Pleurotus ostreatus is rich in amino acids. It is delicious. After fried, it's almost impossible to eat mushroom. It's like fried chicken chops. With a variety of chubby sauces. Rich tast... ...
This week, the mode of Thai food will be started. When it comes to winter, you will yearn for the warmth of the South and the days in Thailand, especially the delicious food in Thailand. In fact, Thai vegetables are delicious. Fried cucumber, fr... ...
If you eat more meat, you should eat more fish to adjust. After all, fish is better than meat. Fish is rich in protein and vitamins. It is easier to be absorbed by human body than pork, chicken, beef and so on. It is the nutrition needed by huma... ...
Breakfast. Convenient nutrition.
The favorite staple food in Thailand. Fried rice noodles. Slightly sweet, salty and fresh, slightly sour and slightly spicy. It's just that you feel like you've been hooked by this taste.
Super wants to make a Qifeng cake. Just make it. Just squeeze some cream and put the strawberries on it. The more you look, the more you like it. It's also easy to eat. It's very convenient. Afternoon tea or family party will be very popular. Th... ...
Beat and toss meat. Thai pronunciation - Garbo. Graprow. So this dish translates into - beating and throwing meat. The green leaves are tossed. Holybasil St. Basil. Or Thailand basil. It's hard to buy in China. It can be replaced by ordinary Bas... ...
I like making desserts better than cooking. Recently, I fell in love with Qifeng cake. The cake I made was taken to the unit and received unanimous praise from everyone. My colleagues told me to record the whole video when I made the cake next t... ...
Sixi meatball is one of the classic Chinese traditional dishes. It belongs to Shandong cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: happiness, wealth, longevity and happiness. It is... ...
Sixi meatball is one of the classic Chinese traditional dishes. It belongs to Shandong cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: happiness, wealth, longevity and happiness. Re en... ...
When stewing the eggs (last recipe), I made a black truffle with minced meat. Mix the flavor again. Make black truffle pork filling. Wrap SMALL wonton.
Tofu ~ ~ homophonic Dufu, and Duofu pronunciation is similar. So it is regarded as auspicious food; in our new year's Eve feast in Nanjing, there must be a tofu dish ~ green vegetable tofu to ensure safety. It means that the whole family is safe... ...
I bought a bag of pickled peppers and lotus root belt. It's a little too sour to eat raw. So I used it to fry chicken gizzards. It's a perfect match.
Babao rice is a happy and auspicious year's snack. It has beautiful color, sweet taste and auspicious meaning. So it is very popular at the feast of the Chinese new year, especially for children. -