Chinese Food

Reverse the practice of sushi and other kinds of sushi rolls

When it comes to sushi, people's first reaction is Japanese cuisine. In fact, according to historical records, more than 1800 years ago (later Han Dynasty), sushi had been spread in China. By 700 ad, sushi began to be introduced into Japan. At t... ...

Sushi roll

Cheese, butterfly, shrimp and rice balls

Salted egg and yellow rice balls. With baked shrimp and cheese. And the flavor of thousand island sauce. Children like it very much.

Spinach, tuna, Porphyra and rice

Today, my friend said that he would have Porphyra and rice. Think about the millet and rice left last night, plus the canned tuna, spinach and eggs. That's what he did. -

Cherry Blossom

Baoma who wants to learn complementary food can add me. Every day, there are babies sharing complementary food yuqing729912

Warship Sushi Platter

I want to eat sushi. I don't want to use rolls. I think of warship sushi. It's delicious and beautiful. When I don't want to eat in summer, it's appetizing^_ ^

Home sushi roll

Sushi is a magical delicacy. You can make all kinds of flavors by changing some of the materials rolled in it. Today, I added baguifu cheese in it. It's more delicious. -

Eel Sushi

There's a big eel at home. It's very appetizing to eat some sushi when it's hot. I always like Japanese food. Oil free, smoke-free, healthy and delicious.

Sushi

Two days ago, I went to the bean and fruit offline activity. The editor at the activity said that we should take back the ingredients we need and think about making a sushi. So this delicious sushi came out.

Tuna, buckwheat, quinoa, rice, honey peach, nutritionist, private kitchen, fitness, weight loss, picnic lunch

[the nutritional value of quinoa] quinoa is a basic food with full nutrition and complete protein. The germ accounts for 30% of the seed, and it has nutritional activity. The protein content of high-quality quinoa is as high as 16% 22% (beef 20%... ...

Small size, big nutrition, brown rice, seaweed, meat and pine, BaoFan

We usually make Porphyra with white rice and fine grains for small or big pot friends, but it lacks the dietary fiber we need to eat every day. Today, we will add dietary fiber into rice to ensure our nutrition is more comprehensive. Let me firs... ...

Delicious sushi roll

A general introduction to braised chicken leg with rice

There is no story. I can only cook and eat on Sina Weibo @ fish tail aftertaste (food, photography, handicrafts, home decoration design)

Sushi

Today's sushi is made with the babies. It's great.

Cucumber and Seafood Rolls

This is a new sushi dish. It needs some tips. But the taste of the finished product is fresh and nutritious.

Tender ginger with vinegar

Porphyra and rice

Salmon Sashimi with sushi in hand

Making sushi is a happy thing for every material lover.

Rice with laver and rose

It's too hot. I don't like hot food. I sweat all over my body. I don't like frying and frying in the kitchen. I have no appetite when I sweat all over my body. It happens to be made of several ready-made ingredients in the refrigerator and Wucha... ...

Rice balls with purple rice and cheese

Purple rice contains a variety of trace elements and vitamins, especially rich in iron, selenium, zinc, vitamin B1, vitamin B2, etc. it has the functions of invigorating the spleen, warming the liver, brightening the eyes and promoting blood cir... ...