Delicious sweet and sour spareribs. A common dish on the table. It can also be very troublesome. It can also be very simple. For example, what I made today is relatively simple. It's not fried. It's not fried. It's easy to make. It's not time-co... ...
As soon as I have a rest, I love to be subtle. Share with you. Welcome to comment.
Special period. In order to keep a good appetite for children. Be sure to make the dishes they like. -
The appetite is not very good these days. The tongue coating is a little heavy. The mouth is sour. I always feel my tongue is numb. It's a little bitter to eat anything. Is it related to tooth extraction? Irregular work and rest? (always pay att... ...
I used to make sweet and sour spareribs. They were fried and pasted with sugar. They were bitter and black. For many years the shadow has not been done again. Once I went to a friend's house and saw that the dish she cooked was good-looking and ... ...
My daughter especially likes the sweet and sour pork ribs cooked by my grandmother. When she hears about them, she looks very happy. Every time I get a mouthful of sauce, I suck my fingers and ask if there is anything else tomorrow?
In the past, the most important thing was to put in all kinds of juices. The sweet and sour pork ribs with thick taste. I made this fresh sweet and sour juice by chance. It was unexpectedly delicious and simple.
Sweet and sour pork ribs are sweet and sour. The color is red and bright. They have an appetite. Adults and children like them. There are many ways to make sweet and sour spareribs. My style is simple and quick. The family version is not as fast... ...
It's easy to learn. It's just as good as sour, sweet and salty.
Grandma likes sweet and sour ribs. I'm going to make one today.