I want to eat sweet and sour food recently. Maybe it's because it's hot. There's no taste in my mouth. But I don't want to eat meat very much. What can I do? Then make a sweet and sour Crispy Tofu. Fry the tofu until golden. Then pour the sweet ... ...
Tender and juicy sashimi without thorns, with the unique sour and sweet taste of tomato sauce. It's delicious but not greasy.
It's like it was made a long time ago. The sweet and sour spareribs at the weekend walk up
When the fat, thin and balanced ribs are put on the bright coat of sugar and vinegar, the sour taste will relieve the greasiness, and the sweet taste will increase the fragrance. It's sour and sweet. Stew to the right ribs. Chopsticks will separ... ...
Lotus root tastes crispy, fresh and sweet. It can be eaten raw, cold, stir fried, stewed or stewed. No matter what kind of production method, it is loved by everyone. Especially now the weather is sultry. It's easy to lose appetite. Greasy don't... ...
Sweet and sour spareribs
This dish doesn't lose 10 jin. I'll make it fat for you.
Chrysanthemum fish is a traditional famous dish. The finished product is like a blooming chrysanthemum. The shape is lifelike and the color is bright. It tastes crisp outside and tender inside. It's sweet and sour.
The first pure meat dish I learned to cook because I liked it
Today, I suddenly want to eat sweet and sour food. My husband is not at home. I'm too lazy to go out. So I did it at home.
Recently, I watched the Japanese art film little forest . I was attracted by the attitude of the hostess to take food seriously and live a serious life. Occasionally, I experienced the feeling of doing it by myself. It's also a good way to relax... ...