Chinese Food

Braised eggplant

When I was a kid, my father said that eggplant base and eggplant skin would not be bitten by mosquitoes. So now I like eggplant very much.

Chocolate biscuit

This little biscuit is a little unusual. I left a piece of dough when I made the tappet. I didn't want to make another fruit tower. So I changed it into biscuit mischievously. The effect was wonderful.

A basket of pigs. Giraffe cake roll

I can think of Lee Kwang soo when I see a giraffe. What's the most Korean you know? A basket of pigs.

Angel Cake

Angel food cake became popular in the United States in nineteenth Century. It is very different from other cakes. Its cotton texture and color are made from hard boiled egg white. White sugar and flour. No oil and water. Therefore, egg foam can ... ...

Pure black forest cake

I wanted to make a black forest cake. But I bought almond chips just before. So I decided to make a white chocolate version of black forest . To make a flower mounting cake, first of all, you need to bake a cake bottom embryo. I use Qifeng. 8-in... ...

Honey lemon tea

Summer is coming. Honey, lemon tea is the best choice for you to go white and lose weight. You can drink it with warm water for breakfast to help clean your stomach. When you feel hungry in the afternoon, drinking it can keep your blood stable a... ...

Pork in pot

Sweet and sour carp (carp)

Tiramisu

It's such a hot day. It's best for a refreshing and popular tiramisu. What are you waiting for? Come with me to cool your heart

Cream white toast

A kind of toast without a drop of water, rich in milk flavor, super soft and moist. Because the finished product is too loose and soft, I think it's best to eat it by hand.

[two color pudding]

@ super lazy approach -

Peanut nougat

Because match girl wanted to sell delicious and not too sweet candy. So she made this.

Sweet and sour sirloin

The taste of red sugar Ciba as a child

When I was a child, I only ate breakfast every time when the Lunar New Year is approaching and in the first month. I seldom eat it at ordinary times. It's not as rich as today's materials. The traditional way of making Ciba is to use a big woode... ...

Spicy chicken

Cranberry flower meal bag

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Kumquat season ~ boil a jar of multi-functional ice sugar kumquat with beauty, appetizer and expectorant

Efficacy and effect 1. Beauty and skin care kumquat can prevent pigment precipitation, enhance skin luster and elasticity, slow down aging, and avoid skin relaxation and wrinkles. 2. The appetizer is used as the dietotherapy and health care prod... ...

Mango Cream Cake

I like to take part in activities. But it's really time to catch up. This will be free. Come and join us as soon as possible to show support. For mounting buttermilk flowers, I am also practicing slowly. I hope that one day I can mount buttermil... ...

Margarita biscuit

First of all, I like the name very much. It's romantic and lovely. Secondly, I like this kind of feeling. -

Nougat

I've found some recipe for nougat. Combine the leftover materials of my home. Have a try. It's a success. It tastes good. Not sticky. Not sweet and greasy. I made it in the evening. My son came to help me. I ate it constantly on the way From tim... ...