Preparatory work-1. Mix the glutinous rice dough into a yogurt like paste. 2. Stir fry the raw bean noodles over a warm fire until the color is darker, the flavor is fragrant and ready to serve.
Preparation work - 1. Clean the eel. 2. Marinate the fish with 1 spoon of raw soy sauce, 1 spoon of old soy sauce, half spoon of white wine, half spoon of sugar, half spoon of pepper, half spoon of curry powder and half spoon of cumin.
When I was a child, I liked it very much. I wanted to use that kind of pot. The kind that burns firewood. The back of the cake is yellow and fragrant.
Although we didn't buy many layers of self-made leather, it was crispy and delicious. Custard and custard can be made by ourselves. See my other recipes for details.
Kwai black bags are really tasty and quick.
In this early winter, my child has a cold, a fever and a cough. He doesn't want to be sent to a hospital with various sources of disease. He should avoid cross infection. He should be brave enough to have physical therapy at home and take good c... ...
The title is wordy. I want to express too much. It can only prove how much I want to share this after dinner God drink with you. The beautiful and intelligent woman is called goddess. The nutritious and delicious fruit tea is also called God dri... ...
In winter, there are roasted sweet potatoes on the streets. You can smell the fragrance from afar. It's appetizing. You can't help buying one each time. You can eat it while walking. Later, I knew that most of the street roasted sweet potatoes w... ...
West Lake Beef Soup is famous there. Minnan stone lion beef soup is also famous here. It is also one of the special snacks in South Fujian. Now Europa introduces it to Guoyou
Tiramisu is a dessert full of stories. Although I always think the legendary love story about tiramisu is a little strange, after all, it's a legend. We don't need to investigate its authenticity. The reason why tiramisu is so fascinating is tha... ...
It's very common to make biscuits with meat floss. But hide the meat floss in the biscuit. Only when you bite it can you see the surprise. It must be a special feeling for the taster during the festival. Small biscuits are not very big. It's ver... ...
Sweet fermented grains is a kind of flavor snack processed from highland barley which is one of the cold and early maturing grains in the Qinghai Tibet Plateau. There is a saying in the crowd: sweet fermented grains are sweet, old people and chi... ...
Nourish the face and moisten the lungs. Suitable for autumn and winter
There are many ways to eat sweet potatoes. But I love fried sweet potatoes. Not only do I like the taste of the sweet potatoes, but also because it carries the memories of my whole childhood