Chinese Food
All Recipes
#Third trial of Galanz microwave oven
Authoritative comment - Gu Zhihui, chief executive chef of Chinese food at the Ritz Carlton Hotel in Beijing - southern milk roasted chicken leg. It's golden in color and full of appetite. The method and seasoning are also professional choices. ... ...
Rich and mellow delicious Brownie
The famous pH formula is used. I think Brownie is a good dessert for winter. It doesn't need to be whipped. It just needs to be mixed completely. It doesn't need to be over stirred. It just needs chocolate. It doesn't need cocoa powder. The fini... ...
Sweet soup with white fungus and Lily
I often make it for myself, because I also like to drink sweet things. Job's tears and white fungus are very good. They are good for our health. If you drink more, your skin will get better and better.
Warm winter Indian style boiled red wine occasionally romantic
Red wine is slightly cooked with spices. The alcohol is just scattered. The aroma of grape is locked tightly. It is directly seduced by spices. A cup is warm. When you drink it, you can pour the sugar at the mouth of the glass. The aroma and sug... ...
Millet and mung bean congee with roasted sweet potato
This breakfast is very simple. The electric cooker cooks porridge. The oven roasts sweet potato. The rest is given time. Just wait for my daughter to get up.
Nougat
Nougat is very popular recently. I can't wait to try and challenge it. But it seems that simple things can't be sloppy. This time, it's a little thin. It's not very successful. Maybe the boiled syrup is not in place. Ah. I thought this time. I d... ...
Fried corn with ham
Among all staple foods, corn has the highest nutritional value and health care function. The carotene contained in corn can be converted into vitamin A after being absorbed by human body. It has anti-cancer effect. Stir fried corn with ham is a ... ...
Braised mutton
Winter is here. Of course, there is no lack of mutton on the table, Li Shizhen said in the compendium of materia medica: mutton can warm and tonify the deficiency, tonify the Qi, appetizer the body, nourish the kidney qi, nourish the courage and... ...
Iced pear
Winter is coming. My boyfriend's voice is always uncomfortable. He says it's dry. He coughs all night. So I steamed two pears for him to eat. I didn't make it again after eating.
Self created sweet potato Muffin Cake - low oil and sugar version
I want to eat cake, but I'm afraid of being fat. Sweet potatoes are good for my health. So I made this kind of sweet potato Muffin Cake with low oil and low sugar. Because sweet potatoes are very sweet, so the cake made without adding sugar is v... ...
Pickled cabbage and vermicelli
I really like to eat vermicelli. But it's hard to buy real hand-made vermicelli on the market. There are many kinds of additives. What are paraffin wax, pendants, melamine, etc. ~ in the face of these, we really can't tell whether they are good ... ...
#The second trial of granz microwave oven
Galanz 36th anniversary edition I dual frequency microwave oven 900W super power, comprehensively improve the heating speed. In a few minutes, you can make delicious food, let you get rid of the trouble of lampblack, and save the time to wash th... ...
Assorted oatmeal
House full of wheat and milk It's delicious to drink it with milk or yogurt. It's also delicious to eat it with your hands. It's OK to sprinkle it on ice cream
Chinese yam health congee
I don't know how to deal with my lunch alone. I'd like to have porridge. With the existing ingredients. Delicious and nutritious.
Homemade sweet and sour radish
I remember when I was a child, grandma would often soak in a glass jar. When her mouth was boring, she would eat a lot of it.
