Chinese Food
All Recipes
Cotton cake roll
This cake roll is very soft and delicate. It's super delicious when mixed with light cream fruit. It's one of the most delicious cakes ever made. As long as the protein is not beaten, it won't crack when baked.
AHU cake -- Nourishing Qi, nourishing blood, beauty and beauty
Ejiao paste is also called Guyuan paste. It was spread as early as Tang Dynasty. It's said that it was created by Yang Guifei. Whether Yang Guifei's beauty has something to do with her regular eating of donkey hide gelatin and walnut paste is no... ...
Fried rice
Fried rice. Take a bite from time to time. It always feels delicious. In addition, all kinds of side dishes in fried rice can also be matched at will. It's not only addictive, but also nutritious. Kill two birds with one stone. According to the ... ...
Rosemary food: the first way to open the pork
Braised pork is a famous popular dish. It's made of streaky pork. It's best to choose three layers of fat and thin meat. Authentic streaky pork. It's fat but not greasy. It's sweet and soft. It's easy to melt at the entrance. Slow fire. Less wat... ...
Purple potato porridge
Purple sweet potato is rich in selenium, iron and anthocyanin besides its nutrition (including protein, starch, pectin, cellulose, amino acid, vitamins and various minerals). Selenium and iron in purple sweet potato are essential elements for an... ...
Bacon bun with onion and cheese
Once again, I received the kitchen mold. It's my favorite gold mold. As we all know, the characteristics of the gold mold are good heat insulation effect, even heating, making the bread more soft. We tried to make a pound cake with this pound ca... ...
Marinated meat
It's expensive to have a pot of marinated meat outside. It's not enough. I'll make it at home. I make dishes. All the quantities are based on my own preferences. So there is no specific one. You can weigh it yourself
Orange cake roll
I also saw the work of orange heart and meaning. It has a good look. It also has a fresh taste of orange. It's not greasy.
Nourishing and beautiful winter -- sweet osmanthus and glutinous rice lotus root
Lagotini, the sponsor of the pot, according to experts. It's cold and dry in winter. According to traditional Chinese medicine, the evil of cold and dryness is most likely to invade the lungs. The relationship between the lungs and the throat is... ...
Blood glutinous rice milk tea
I've been thinking about it since I drank the blood glutinous rice milk tea last time. This time I just copied it.
Crispy Napoleon
Napoleon thought of it last night. I'm an activist. I think it's going to come true soon. Because there is no cream in the house, we choose casda sauce for the sandwich filling. The first time we make casda sauce, it feels dry. It's not easy to ... ...
Sweet potato cake
My husband likes sweet potato cakes very much. So I often make them at home. He eats a lot every time. Ha ha. He has a sense of achievement.
Muffin cupcakes
First upload. Forget to take pictures of the process. Make do with the reference. This one is not very sweet. If you like it sweeter, you can add more white sugar.
Cream moon cake
The legendary milk yellow moon cake. It's fragrant and delicious. This quantity can make 22 50g moon cakes.
Apple pie - ready for Christmas
Apple pie bar for Christmas
White steamed bread
It's a shame to talk about steamed bread. I remember that I did it several times in high school. I failed all the time. I couldn't do it well. Either it wasn't white, or it wasn't soft, or it had big holes. Later I didn't have confidence. Later ... ...
Reproduction of zhangsanfen European milk tea in Gulangyu
I went to Xiamen in summer. I had a super hot European style milk tea in Gulangyu. I was stunned by the taste of the mixture of raisins and milk tea for the first time - but the price of one cup of 20 still made my heart tremble But travel. It's... ...
