Chinese Food
All Recipes
Whole wheat sesame bun
My family prefer to eat some coarse grains. Steamed bread likes to eat mixed noodles. So I also like to add some whole wheat flour to make bread. It not only increases nutrition but also does not affect the taste of bread.
Bread
The bread is fragrant, soft and creamy. It's soft bread.
Shrimp wonton
It can be made of shrimp. My Xiaobao is allergic to seafood, so I chose the troublesome river shrimp.
One and a half chocolate strawberry cake rolls
Early winter afternoon. Drinking warm black tea. With rich chocolate cake. Life is really beautiful. I'm Margaret. A shareable eater.
Air fried egg tart
The air fryer I use is Rongshida's. The temperature regulation of other brands can be 200 ℃ and then 180 ℃ at the first time. I have also made the oven version. The egg tarts of this formula are also the general oven version.
Homemade almond sauce
I like to drink dew almond dew very much. I looked at the ingredients list, which is almond, water and additives. So I tried to make it with a soymilk machine at home. The taste is pure. It's easy to fry chicken.
[my idea of breaking the wall] homemade eel balls
I like to eat all kinds of fish and fish balls. With the wall breaking machine, the crushing effect is particularly good. Even if there are fish bones, don't be afraid. Make eel balls at home on New Year's day.
Kelp and meat pine
A very healthy slightly salty taste of Sikang. Olive oil was used instead of butter, and whole wheat flour was added. The amount of oil was not high. A small amount of sugar was used to improve the taste. Sikang baked out of the house was fragra... ...
Sweet potato for weight loss
I'm trying to lose weight. But I'm still a gourmet lover. The sweet potato is both slimming and full, so I prefer it. Yogurt is also very slimming.
Fruit Sushi
It's a simple sushi. It's made of the most common ingredients. Try it.
Purple sweet potato and rice paste
Purple potato not only has anti-cancer and anti-cancer effects, but also is conducive to weight loss. In addition to the effect of big love purple potatoes. More love this wipe purple. And rice together to make rice paste. Smooth and delicate. N... ...
Black rice and glutinous rice cake
(black rice and glutinous rice cake in fruit language) dessert in the afternoon
Sweet and glutinous taro cake
People in Guangzhou like to drink morning tea. I'm not tired of taro cake. Today I want to try it by myself. It's delicious with shrimp and sausage. This recipe has two eight inch cake moduli
Monkey head mushroom biscuit
My mother has a bad stomach. She likes some brand of biscuits. I didn't buy them. Is it not filial? I said I could do it. So this cookie is for mom.
Plum milk yellow bag
For the first time, I like to eat milk yellow packets, but I'm not sure about the frozen ones. Then I'll make them myself. It's just a round one, too monotonous and clever. It's nice and delicious to make some small designs.
