Chinese Food

Pan fried saury in autumn

The taste of saury in autumn. It's very outstanding when fried with sea salt ~ I also add some pepper. It's for breakfast. It's very satisfying ～

Thousand blade meat

Screwdriver

Classic cocktail

Stir fried bean with bamboo shoots

Sauted bean with soy sauce

Concanavalin is sweet in taste and warm in nature. It can warm the spleen and stomach, lower Qi, benefit the kidney and replenish vital energy. It is suitable for qi stagnation, burping, chest distress, low back pain and other symptoms. Sauteed ... ...

Fried cuttlefish in autumn

Saute bean with minced pork

This marinated meat is suitable for bibimbap or noodles. It is oil-free, salt free and sugar free. It is delicious, nutritious and healthy. It has sweet taste and warm nature. It can warm the spleen and stomach, lower the Qi, benefit the kidney ... ...

Sausages with bean

Fried cuttlefish

Sabre fragrance

Dao ban Xiang is a local dish in Huizhou. This dish is fattening but not greasy when it's hot. It tastes bad when it's cold. So people here in Huizhou call this dish Dao ban Xiang. It means that meat is the most delicious when cut on Dao ban.

[meal] Douchi and concanavalin slices

The first article said dad's food and drink. Then the next one brought mom's food. My parents are all from Hunan Province. So I think chili and Douchi are the most important seasonings of Hunan cuisine. Just like Douban sauce is the soul of Sich... ...

Fried cuttlefish in autumn

When I went to the supermarket and saw the autumn swordfish discount, I thought of the Japanese drama where my family sat around a table and ate the autumn swordfish. I bought two simple ways to try my hand at it.

Sauteed pork with bean

Concanavalin contains calcium, iron, phosphorus and many trace elements and vitamins. It has curative effect on backache. It is a health food with both medicine and food.

[one food talks] fried chicken fillet with beans.

Saute chicken fillet with beans. The pyrotechnic atmosphere in the ordinary life. Be a woman with temperature. You ask me how I can be happy, get rid of worldly worries and be myself. I don't know how to get rid of worldliness. But I know how to... ...

Saute bean with shrimp skin and garlic

It's dry in spring. It's better to eat some light food. It's rich in nutrition and calcium. -

Spring cake and thousand blade meat

Spring cake is very simple. Dumpling skin can be made. Qiandao meat is a special dish in Xuzhou. It's delicious with peanut chips.

Bean curd in cold sauce

Saury with sweet and sour sauce

I want to eat fish. Just buy it and make it.

Saute bean with soy sauce

Nanpoxiang small mustard seed oil selects high-quality rapeseed. Pure physical small pressing technology. Pure flavor, authentic, fragrant. Every 100 grams of rapeseed oil contains 3700 kilojoules of energy. Pure raw material. Pure cooking oil. ... ...

Pan fried saury in autumn

There are often autumn cuttlefish in the daily ingredients. A piece of autumn cuttlefish is served with a plate of soy sauce and radish mud. It tastes delicious. I haven't seen it sold anywhere before in Zhengzhou. There are basically. 9.9 Jin i... ...