Chinese Food
All Recipes
Fried sirloin
Grandpa became the chief and only chef of family restaurant after retirement. He is proficient in frying, frying, frying and stewing. He is a good cook. In September, I will go abroad to study. I will take advantage of my holiday to study
Fried sirloin
I'm from the north. Now I live in the south. I can't eat the taste of the north. I'll make it myself. It's not bad ^_^
Two in the back
Homemade fried tenderloin. It can be made into sweet and sour or salt and pepper according to the taste.
Fried sirloin
Crispy skin with ribs. You know the taste.
Stewed pork ribs
It's a very homely dish, but I can't make it taste like a restaurant. Later, I secretly learned this dish from Dadong of Dadong Roast Duck restaurant. I knew that it was necessary to have some tips to make it delicious. The finished product of t... ...
Stir fried tenderloin with double peppers
It's Friday dinner again. Wake up your taste buds at the weekend with a spicy double pepper tenderloin.
Stir fried tenderloin with shredded pork
It's a very delicious dish. It has meat and nutrient balance.
Fried sirloin
Do it for the first time
Small fish and shrimps in Dongting Lake. Necessary for drinking
My boyfriend went to Hunan. I think it's not bad. I'll buy back the ingredients and make them for my family.
