Chinese Food
All Recipes
Cubital facet
This is a noodle in Gansu Province. Noodles are handmade noodles. Meat is marinated meat. So it's very delicious.
Fried shrimps in oil
Babies love shrimp. I'm a person who doesn't like to peel shrimp shells. Only this fried shrimp is crispy enough to chew the whole shrimp. No need to spit out the shell. So there is this dish - sugar is the key to taste. A little more appropriate.
Glutinous rice sausage with pork tripe
Pig tripe has the functions of clearing away heat and dampness, benefiting the spleen and kidney, and so on. Put glutinous rice into it, and change the way of eating.
Great reunion
The meaning of new year's Day is reunion. The whole family is sitting around eating a warm reunion dinner, saying auspicious words. Happiness is full. -
Kung pao chicken
Kung pao chicken is a famous Chinese and foreign traditional dish. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to the stir fried... ...
Home style seafood porridge
Rice porridge. Make a seafood porridge with it. I didn't expect the unexpected surprise. You don't need to break the rice grains halfway. The rice grains will bloom soon after rolling. It's a good material for making porridge. Home style seafood... ...
Healthy diet for baby meat floss
The self-made meat pine is nutritious and easy to preserve. Especially for babies aged 6 to 18 months, the appetite is relatively small. It is a good choice to supplement protein and calories. There are also some children who are usually picky. ... ...
Braised fish
Usually my husband is responsible for cooking. I'm only responsible for dessert. Today, he suddenly put down a big fish for me to cook and eat. He wanted to cry
Stewed chicken with mushroom
After stewing chicken with mushroom, you can add other vegetables to it. Or you can eat the next one in the morning. The chicken soup is fresh and delicious. It's suitable for office workers. It's not too difficult to eat better. It belongs to p... ...
Casual family version of shouxiguo
On the fifth day of the lunar new year, I had beef dumplings made by my mother at noon. In the evening, I cooked a pot of Shouxi pot with beef.
Spicy salmon with crispy skin
Baby can't eat it raw It's just a blast
Pancake fruit
New Year's day. I'm tired of big fish and dumplings. I'll make a set of pancakes and fruits. It's also delicious with Sherry rice paste.
Pork in pot
My mother-in-law mailed my stupid pork with beautiful marble pattern. It must be processed with hard dishes (̀̀́́́✧✧✧̀̀́✧✧✧✧和和和和和和和和和和和和和和和). I finally made the most authentic flavor in my memory and decided to write a recipe. It's only for you ... ...
Fried glutinous rice cake with egg
Many years ago, the glutinous rice cake was steamed with glutinous rice and poured into the stone mortar. Each of the three people held a wooden stick and smashed it in alternately around the stone mortar. The glutinous rice was mashed and then ... ...
Shrimp with garlic
This is the first time to cook for my boyfriend
