Chinese Food

Mexican chicken roll - authentic California flavor (with roast chicken and sauce)

Spicy chicken

Taste of first love Cranberry Qifeng cake 8 inches

Qifeng cake is a kind of cake cloud like taste that is both simple and a little difficult. When Qifeng meets the surprise of cranberry, it's unforgettable.

Fried celery with ham

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Korean spicy chicken feet

Sweet and spicy are delicious.

Hand made milk tea

Fried stinky tofu

As a grounded Beijing girl, I used to love all kinds of roadside stalls. I haven't touched them since I had a baby. I suddenly saw fried stinky tofu that day. I miss this taste very much. I can't eat it for my baby's health during lactation. So ... ...

Fried sausage with eggs and broad beans

White meat with mashed garlic

Compared with braised pork, the white meat with mashed garlic is fresh and not greasy. It's worth a try.

Saute broad bean with bacon and snow vegetables

When there are green broad beans in the market, you know summer is not far away. Broad beans are very versatile. Stir fry and stew for dessert. But the most delicious one is with meat. The fried broad bean with salted meat and snow vegetable bro... ...

Home made cold skin

Everyone likes to eat cold skin. The hygiene bought outside can't be guaranteed. If you do it at home, it's healthy and hygienic. It's good to make and eat. At first, I liked cold skin because I was surrounded by Shaanxi people when I was workin... ...

How to get the best taste of tea tree mushroom in dry pot

Dry pot is the representative of Hunan cuisine. It's dry, fragrant, spicy and the best to eat. But the dry pot and the dry pot. It's a dry word. It's not suitable to use fresh mushrooms. It can't be processed well to make soup with water. It has... ...

Tomato, potato, carrot and beef tailbone soup

Stir fried bean sprouts with spring chives

It's a good time to eat leeks when spring and summer alternate. This season's leeks are the most fragrant. Bean sprout is also one of the best vegetables in spring. Is the vegetable with leek and bean sprout and dried vegetable our first choice. -

Summer flavored soup

Every time he goes to a Japanese material shop or plays in Japan, Xiao Zhao likes to drink a bowl of miso soup after the meal. He not only likes the taste of the soup, but also feels warm to the heart. It is not only nutritious, but also can inh... ...

Stewed wheat with glutinous rice and meat

Healthy durian chicken soup

In the city where I live, I can often eat fruit from Southeast Asia. Durian is more common. We southerners often use fruit as food. Even durian bags thrown by others can be used. In fact, the nutritional value is very high. The soup is very swee... ...

Pineapple can taste

It's the best time to eat pineapple in March and April. Pineapple contains almost all the vitamins needed by the human body. It not only relieves greasiness and helps digestion, but also relieves thirst and boredom, wakes up wine and replenishes... ...

Stir fried chicken with mushroom

This season is a good time to eat mushrooms. Pleurotus ostreatus has a flat nature and sweet taste. It has the effect of tonifying deficiency and anti-cancer. It can improve human metabolism, enhance physique and regulate plant nerves. Pleurotus... ...

Crispy Chicken Wings

I like to read other people's recipes when I'm free. Or I read food on Weibo. I will keep what I want to eat. Then I will toss myself when I have time. I will share the delicious food after tossing with you. Am I too selfless? Today's this is go... ...