Chinese Food
All Recipes
Qifeng Cupcake
It's hard for children to study at night. Make a small cake for reward. The cake is very good. It's not difficult for beginners. Everyone can succeed according to the steps.
Delicious method of egg tarts and tarts
I've been making mooncakes so much lately that I'm worried about kneading. Please forgive me for being too lazy to fold the quilt , but my mouth is so greedy. I bought a frozen Tartan skin. The recipe of this tarting water made out is a mess wit... ...
Cupcakes (simple)
Delicious but not greasy. No oil, low sugar and low calorie. Simple and easy to make cupcakes taste good.
Mexican bread with cranberry filling
When the Mid Autumn Festival arrived, I made mooncakes for sale. I took a bag of cranberry stuffing to try as the stuffing of this bread. I didn't expect the effect was good. My recipe is made of 6 pieces. The skin is 80g and the filling is 30g.... ...
Manyuemei cookie
The first time I made manyuemei cookies, it was a success. But I always felt there was no fragrance sold outside. I don't know why. I hope some friends who know will tell me.
Taoshanpi moon cake
With the changes of modern food, many foreign things have become Chinese style. Taoshanpi is developed from Japanese style and fruit. But I think there are too many additives in taoshanpi bought outside. Isn't that why we bake to reduce the cons... ...
Egg biscuit
When I was little, I loved to eat egg biscuits very much. At that time, although my family was very poor, my mother would meet my requirements for eating every new year's day. So when I was little, I was looking forward to the new year. I could ... ...
Cantonese moon cake
It's my first time to make moon cakes for my family. I feel very happy.
[coco cheese Taoshan moon cake]
Square self matching. 12 components. Again, I haven't eaten Taoshan mooncake on sale. I don't know how it tastes on the outside. So I can't compare the difference between this one and the one on sale. Make your own taste. It's only for reference~
[Lily mungbean sand]
I want to eat mooncakes today.
Moon cake
Because the old people at home like to eat the taste of old-fashioned moon cakes, they specially ask for the recipe from their younger brother's shop. Different from cantonese moon cakes, they use a big screwdriver in the formula. The big screwd... ...
Quick salted egg yolk. Making moon cake skillfully
I often study the yolk moon cake recently. I see many formulas that say 12 grams of salted duck yolk bought online. I just make a moon cake. I do the inspection work. I am sensitive to the logarithm and quantity. I did an experiment. Basically, ... ...
Cranberry biscuit
Cranberry biscuit is an introductory course for many baking enthusiasts. Because it's relatively simple. It's very suitable for beginners. And the finished product tastes very good. It's crispy and delicious. Both men and women, old and young, l... ...
