Chinese Food
All Recipes
Red wine, black currant, cashew, oatmeal and maifen
I opened a bottle of red wine and didn't finish it. I put it on for too long. I don't want to drink it. It's a pity to pour it out. I'll try my best to make dessert.
Durian Swiss Roll (durian cake)
Durian has always been one of my favorite fruits. My honey, your arsenic. For friends who don't love durian, it may be a painful thing. But brother durian really has fans. So what we are going to do today is a Durian related dessert. There is a ... ...
Shuflei
When it comes to shuflei, Nicholas Tse says it's hard to do? Really? We all know that Souffle originated in the romantic capital of France. French souffl é. The main materials include egg yolk and different ingredients mixed with beaten protein.... ...
Super Doraemon
This blue fat man takes a lot of time, a lot of time... I'm Baoma. My child is one and a half years old. He's the driving force for me to make any kind of food. He loves to eat whatever I do. I'm so happy. 100% rejection of pigment. -
Coconut control: coconut Matcha Sikang
The soft Sikang has reduced a lot of sugar. There are coconut, coconut powder and coconut juice. It's just like coconut oil. It's a pity that there are trees at home. Scones are not sweet and delicious. You can dip them in jam or anything-
Delicious Margaritas
Marguerite is my aunt's favorite biscuit because of her crispness. She always bakes a lot of biscuits for her sweet tooth.
Thin lemon vinegar
As we all know, lemon vinegar has the most outstanding effect - rich in vitamins, healthy stomach, promote the metabolism of uric acid, and make your skin in good mental condition. 1. Because it is soaked in lemon with skin, it will taste a litt... ...
Nuomi jujube
The first time I ate this glutinous rice date was at my sister's wedding feast. As a cold dish, it was CD-ROM by our children. Jujube is a beauty product for women. On women's day, I made this dessert for myself. I reward myself. Hehe~-
Cranberry Margaret
The original Marguerite at the beginning is a little greasy. One day I wanted to make some Marguerite. There were a lot of cranberries left in my family. I cut everything and put it in. I tasted one piece and couldn't stop. Thirty yuan. I ate it... ...
Waffle
Dessert
[lack of materials and few ingredients] stir fried chicken, rice and flowers
I'd like to eat Crispy Chicken Rice flowers very much. But, there is no bread bran. There are not enough eggs. There are only two left. If not, we will not let it go. Do not care about details. But there seems to be no discount on the taste. -
The perfect durian cake for baking Xiaobai
As baking Xiaobai, I always wanted to make a perfect cake with thousands of layers. I thought that the thousand layer cake didn't need the oven. It didn't need the superb baking and modeling skills. It should be successful at one time. But when ... ...
Cheese cake with jam
Six inch cake mold
Butterfly puff
Not every one. There's a story behind it
What do you want for your energy breakfast? Sweet smelling butter rolls.
Bread is the healthiest and most nutritious of all baked goods. Compared with biscuits and cakes, the calories of bread are much lower. In fact, making bread is not as difficult as you think. Today, start with a simple bread and butter roll. Lea... ...
Margarita biscuit
For the baby
Jujube shredded beef rolling sugar (simple version)
This little dessert is finished with friends. It's really troublesome to do it alone. In fact, I want to tell you that the nougat is very sticky and softened, which requires more patience of the parents, because it has a great sense of achieveme... ...
