Chinese Food
All Recipes
Back to childhood. There is always a cup of hot cocoa.
It's a little cold. I suddenly think of the era when hot cocoa was just emerging as a child. There are too many milk drinks for children to choose. Hot cocoa is simple and pure, but it is ignored. I decided to make a cup of hot cocoa for my chil... ...
Black rice, oats, bagels (Polish species), low sugar, low oil, kidney tonic, brain healthy, slimming breakfast bread
Bread made of this kind of coarse grain. Adults eat blood tonic kidney, children eat strong bones, brain tonic coarse grain and fine food. Low fat, low sugar and nutritious breakfast. They eat black rice, oatmeal and bagel bread that won't get f... ...
Pork floss, purple sweet potato, fairy bean cake
The meat pine purple sweet potato fairy bean cake was robbed as soon as it was ready. You remember to make more. As a net red product, I actually tried it. It's really annoying. It's really super delicious. Especially with the meat floss and it'... ...
Health preservation in winter
This glutinous rice date. It's made of glutinous rice flour and red dates. It's sweet, glutinous and glutinous. The hard core is replaced by soft glutinous rice balls. It's more delicious to eat. Besides, it doesn't need to spit out the kernel. ... ...
Sweet purple sweet potato hand shredded bread
A kind of Purple potato is a super good thing. It's not as sweet as sweet as sweet potato. But its nutrition is much more than sweet potato Today, I fried it with purple potato stuffing. It's in bread. It's delicious Purple sweet potato stuffin... ...
Hokkaido Qifeng cake cup
It is said that Qi Feng in Hokkaido is the best in Qi Feng. The soft cake body and the instant taste at the entrance have always wanted to have a try. Today's cake paper cup arrived, so I started to make two plates. It's delicious with the inner... ...
Honey bun
This recipe is mainly to record this delicious recipe. Make some on the weekend. It can be used as breakfast in the next few days. I use the bread machine to knead the noodles and one hair. After shaping, put the two hair in the oven. Then bake.... ...
Christmas tree, maple, Qifeng, cream cake
It's December. Christmas is quietly approaching. It's nice to see the Christmas tree Mousse with French desserts on the Internet. But the operation is complicated. The materials and tools are not very popular. So I want to restore a Christmas tr... ...
Old Beijing
I like the taste since I was a child. Now I make it for my baby. It's simple. It's authentic.
Christmas frosted biscuit
Christmas is coming. I want to make something special to make the children happy. I made the first frosted biscuit. The children like it very much.
Flaxseed staff
No sugar, no oil. Add flaxseed, whole wheat flour, wheat germ, healthy and full bread. It's a health staff suitable for weight loss.
Matcha fragrant cake
This cupcake is similar to the pound cake. It's delicate and full-bodied. However, due to the reduction of sugar, milk and Matcha are added, the taste is more fresh and less greasy. French Vanilla Cream and Matcha powder are used for mounting. T... ...
Matcha Qifeng cake
I hope I can make a different Qifeng cake. It's really beautiful. Five eggs.
French Caramel Pudding
Creme Brulee is a classic French dessert. It tastes delicate and smooth. No exaggeration. It's really super delicious. The milk is rich and not too sweet. It has melted into the mouth before it can be felt in the mouth. It's also super simple. I... ...
Homemade red bean paste
Red bean paste is the most common filling. The taste is also the most popular. I made egg yolk puff and bought a bag of red bean paste on the Internet. So they make bean paste at home. Although it is a little trouble, they are not sweet but not ... ...
Tea smoked sausage
Sausages are our homemade sausages. It's just another way to eat them. But the smoked ones are not everyone's favorite. At least my husband in Taiwan says politely - I fry them into crispy sausage, which is delicious. I know what he wants to say... ...
