Chinese Food

Tea flavored spareribs

No matter how you eat ribs, you can't get tired of them. Today's tea flavored pork ribs are my favorite ~ -

Pumpkin cake with soft and glutinous taste

I like glutinous food very much. Pumpkin contains polysaccharides, carotenoids, amino acids, etc. so it has high nutritional value. This pumpkin glutinous rice cake made of pumpkin is a delicious food I like very much.

Fast breakfast double Kwai sandwich

I'll save myself three times a day - what do I eat in the morning? What do you have for lunch? What do you have for dinner? -

Simple breakfast Kwai nut egg sandwich machine version.

Plum sauce

In summer, the fruit yield is large and the taste is good. For example, peach, apricot, plum, etc. you often buy too many fruits as soon as you buy them. If you can't finish eating them, they will rot easily. It's too wasteful to throw them away... ...

Mung bean curd

Light Cheesecake

The soft and silky texture and strong fragrance make people unable to help themselves.

Mango thousand layer box cake

Box cake is my daughter's favorite dessert. But this box cake is also very expensive. A small box costs more than 20 yuan. So I'm not willing to buy it for her. She said you can make it for me, mom. But I'm worried that I can't do it well. So I'... ...

Shuflea nut

Shuflei is made of corn starch and egg protein. After mixing, it is roasted in the oven. This kind of cake expands gradually in the baking process, so it is soft and loose after baking. Souffle can be eaten hot or cold. Usually, the small open b... ...

Matcha Qifeng cake

I have written a lot of articles about Qifeng cake, especially recently, the gradual Qifeng cake, the hot Qifeng cake, and the pure quinoa Qifeng cake. Even the salty Qifeng cake came out. I really don't know what to prepare for the children's b... ...

Black tea, chestnut sauce and milk tea sauce

Cranberries

Red wine beer pear pound cake

[Qifeng] black sesame Matcha cake

I admit that when the Matcha powder is less, it's easy to sprinkle black sesame, bake a crispy sesame, and stay on it tenaciously.

Hexagon star bread

Do not use complex shaping to directly knead the circle and put it into the mold. It's simple to explode. Even Xiaobai can easily handle it. The taste is very soft. You can try it if you like.

Love carrot bun

Sweet and delicious, nutritious and delicious

Self made grapefruit tea for relieving cough and resolving phlegm, clearing lung and removing fire

I have a bad cough during the lactation period. It's not good to take medicine. But it's the third poison of the medicine. I'll try. After drinking this, I won't cough at night. It's much more comfortable in the daytime.

Shallot ham puff

In this world, only love and good food can live up to it. A Souffle that you want to eat for a long time. Finally, it's ready. The taste buds are opened in an instant. After eating, the aftertaste is endless.

Kwai Chi cake snack -

Kwai rice noodles are always resistant to sticky things. Though they don't eat much, they love to make a super simple brown sugar cake today. Strictly speaking, this is not a glutinous rice cake. Glutinous rice is cooked.

Kekeqifeng cake [detailed explanation of improving success rate]

A kind of Qifeng cake can be said to be a must for every novice who just has an oven. But that is to say, it makes many people mad because of the failure of its small details. However, today's method for tutors is that I use the version with a ... ...