Chinese Food
All Recipes
Stewed beef tendon
I just want to eat meat. I can't eat pork. I can't eat chicken. I can't eat spicy food. Ah. I'm going to die.
Cream fruit puff cream casda sauce
If you want to choose a convenient and super delicious dessert, it must be puff. The two killers of puff are cracking and collapsing. Cracking only affects the beauty. But collapsing means that the batter inside is not fully developed and mature... ...
Muscle strengthening dinner
After strength training, if you don't eat it, you'll get white training. After three hours of training, you'll need to supplement protein and carbohydrates. As for why you choose lean pork, in fact, the creatine of pork is higher than that of be... ...
Stewed beef with tomato and potato
Let's make a nutritious and delicious dish for Dad. It's nutritious, tasty and healthy. Tomatoes are very helpful for men's health because they contain lycopene. Potatoes provide high-quality carbohydrates, while beef tendon meat is rich in high... ...
Delicious to fried egg with pepper
Cream is used because it has expired and needs to be treated with vegan. I think it's better to use other oil. It's delicious. It's so delicious that I want to fry another one. The reason for using duck eggs is to eliminate them. It's probably O... ...
Supper with strong sense of satiety
We need to get out of the mistake of eating only beef and chicken breast. It's true that pork has more calories than beef, but its creatine content is also higher than beef and chicken. Creatine is an important tonic for promoting muscle growth.... ...
Simple fish flavored shredded pork
First of all, it's not a very authentic fish flavored shredded pork. The taste is made according to my personal preference. If you think it doesn't meet your taste, you can ignore this recipe. Cooking. It's just a personal preference. Radish and... ...
Tendon
Hot oil, shredded ginger, mushrooms, beef tendon, stir fry, soy sauce, thirteen spices, add water, simmer for a while, then put in long pepper, oyster sauce, not too much cooking wine. Start cooking.
Spiced chicken (increase muscle and reduce fat)
Some flavor during the period of muscle strengthening and fat reducing
Stewed beef tendon
For those who love delicious food, they are more willing to purchase fresh ingredients in their leisure time, make delicious food by themselves, and let their families eat healthily and enjoy themselves.
Record of solar eclipse sauce beef
On weekdays, it's a luxury to spend 15 minutes cooking a simple meal before going out. So in my spare time, apart from watching movies on the sofa, another thing I like to do is to lie in the kitchen and tumble. Some time ago, I received a big p... ...
Kill three bowls of fried tofu
Kwai: this dish, though no meat, is delicious when it's ready to eat. Look at a quick dish with.10 minutes of appetite. You'll try it at some time.
Bovine bone
Because it's like cattle bone, it's called cattle dumpling
Beef tendon and white radish soup
Beef balls, as a Chaoshan specialty food, have a history of nearly 100 years until it was rated as Chinese famous snack , and Chaoshan people at home and abroad are famous when they go out to introduce themselves as Chaoshan people, they usually... ...
Stewed beef brisket soup with beef stick and bone
1. Cut the whole ox stick bone into two parts with an axe. Wash and reserve. 2. Cut the brisket into large pieces. 3. Put the beef ribs and brisket into the high-pressure pot and boil for 30 minutes, then release the pressure and transfer to the... ...
Braised beef tendon
I saw excellent gluten in the market. I decided to make the whole dish. As the saying goes, beef tendon. Taste is better than ginseng. The effect and function of ox tendon is to strengthen the tendon and strengthen the bone; to Nourish Qi and to... ...
