It's my first time to buy this kind of fried meat with lentils. I think it tastes good.
With rest diet was written by Wang Shixiong of Qing Dynasty. It was written in the 11th year of Xianfeng of Qing Dynasty (1861). It is a famous nutrition monograph. There are 331 kinds of food in the book, including seven kinds: water drink, gra... ...
The most comforting thing to marry someone else is to eat a mother's flat cake, the first taste of home, the taste of mother and the taste of childhood. It is a traditional food with unique flavor in Hengyang area. It has the functions of streng... ...
It's different from light cheese. The New York Cheese cake has a moist and dense taste. It's rich in cheese flavor. It makes you a captive in a second. Focus on the official account of microcommunity. An original video recipe every day.
I'm shopping in the supermarket. It's sent by the goddess of secret love
Chinese New Year's sausage made by my mother's hand has a different flavor
Well, today's cake roll has no style. It's rough, simple and cold, but it's very soft and can't be cracked.
The reference age of clam noodles for appetizers is - 12m + clams and Tricholoma are both good foods with zinc content, but it is not easy to digest if they are directly chopped for babies. Today, I beat them into paste and mixed them with flour... ...
Uncooked food with cold dishes (^
The essential cold dish in hot summer is flower and hair. The dish Yuanyuan brought today is the true story of sister Dou in Nanluoguxiang. In the shortest time to make the most delicious flower hair one. Meow move is actually rub rub rub rub? Come on~
The reference age of colorful clam porridge is - 12m + today, I use clam as the main ingredient, plus rice, millet, carrots, broccoli. Such ingredients are used together to cook porridge, which makes the porridge super delicious. It also looks c... ...
Lentils are sweet and mild in nature. They have the functions of invigorating the spleen, harmonizing the middle, supplementing qi, moistening and relieving summer heat. Select the lean meat from the front leg and braised in brown. The finished ... ...