My family likes to eat sheep blood very much. The soul of this dish is shallot. If you enlarge the onion, it will not taste like this.
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK. There are rewards every day
I like duck blood, but I used to eat it all in hot pot. The current epidemic has closed all hotpot stores. And I'm at home on the principle of protracted war. I'm not in a good mood to make a living by myself. Pretending to be brave, I went to t... ...
I miss the rice blood in the barbecue. It's very special. If I want to eat it, I have to create it by myself. It's delicious to buy rice blood and fry it with all kinds of seasonings I like.
This dish is one I ate when I ran the marathon in Chongqing Dazu. I believe many people haven't eaten the cold blood skin dish. Especially in some places, I haven't seen this dish. The production method is super simple.
It's a very good meal. It's delicious and slightly spicy. It's simple, easy to make, fresh and nutritious. My father thinks from the Internet. The elderly should eat more
Duck blood is made from the blood of domestic ducks. Ducks are raised in most parts of China. It's a very delicious cooking material. Many places in China have the habit of eating duck blood. The most famous one is Nanjing duck blood vermicelli ... ...
Leisure spring day. Soak up a plate of chicken feet. Go out for a party. Necessary snacks -
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2499?isapp=1& ;open=0&_ vs=10... ...
When this season comes, it's really good to have a lot of friends like kebabs, crayfish and ice beer. This family version of crayfish will never lose out. The hot pot bottom material is selected. When the thirteen spices are selected, you really... ...
Because it's simple. The whole family is bread control. So do it twice in three days. Zero failure. Enjoy the process.
I like to order fried duck blood with Scallion outside... I tried it myself... It's almost the same as the restaurant's
The story behind it is that there is a little tofu and duck blood left in the hot pot.