Chinese Food
All Recipes
Fried rice with vegetable roots
My sister-in-law has planted a lot of mustard. It's tall and big. It's delicious to take off the leaves and marinate the pickled vegetables or stir fry them and make soup. The remaining thick stems can be peeled. The coarse fibers on the surface... ...
Mushroom and bacon pizza
Recently, I always make pizza. Because it's easy and delicious, my husband said that my son and I adore foreign things. Haha ~ pizza is a kind of Italian food made of special sauce and filling pizza. But in fact, this kind of food has surpassed ... ...
Scallion cake
This cake can also be called hand grasping cake, thousand layer cake and hand grasping cake. I dare to say that the scallion pancakes I baked are not inferior to those sold on the street. Of course, I mean the taste. The materials I make are the... ...
Vegetable congee
Because I'm alone. I'd better cook some porridge.
Cabbage, dried vegetable and meat
Student party 500W electric rice cooker. It's not delicious to cook fish soup on weekends. It's this dish that saves the whole dormitory
Baked vegetable and rice cake
Today is the winter solstice. When it comes to the traditional festival, when you are alone, you will miss your hometown very much. The traditional custom of the winter solstice in your hometown is to eat warm baked vegetable cake. Every year, g... ...
~Stewed rice ~ not authentic but the most common
When it's cold, I don't want to wash dishes or even cook. First, it's a conflict with cold running water. Second, I'm lazy. I really want to hibernate. Then when I wake up, I'll go out to find food. In short, how can I do it easily? Today's mari... ...
Fried dace with bean and vegetable
I used to eat this dish in the Shanghai tea restaurant. I think it tastes soft and tender. After I got married, I had a daughter. I wanted to try it for my daughter. The first time it was very successful. My daughter loved it very much. I also s... ...
Mushroom with shredded meat
Fried meat with mushroom. The most common home dish. The surface color of the mushroom I bought is darker. I should have seen the light in the growing period. The mushroom itself is very fresh. It's only seasoned with a little salt. It's also very good.
Sweet Christmas snow chocolate cupcake
This chocolate cupcake is too simple. But the taste is delicious. It's moist and soft. It's rich in chocolate. You can also eat a grain of chocolate beans. It's accompanied by my favorite cream cheese cream. This winter is not cold any more. It'... ...
Steamed baby cabbage with pickled mustard
Xiaoyun is from Chongqing. He grew up eating Fuling pickled mustard. He can cook noodles, stir fry shredded pork and stir fry it back to the pot. Pickled mustard is not only appetizing. When drinking too much or not, he can eat a little pickled ... ...
Fried fish with bread bran
After the leftover bread is frozen, take it out and rub it into bread bran today. I steamed half of the herring yesterday. Today it's just for fried fish.
Wujiang pickle
Pickled mustard tuber is commonly eaten at home. It refers to pickled and processed mustard tuber. This mustard is one of my family's favorite dishes. There are many ways to eat mustard. It's also good to eat, mix cold dishes, make seasoning and... ...
Stir fried cabbage with minced garlic
I have to eat green vegetables for every meal since I was a child. Otherwise, it must be uncomfortable.
Endless Yunnan dishes
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Medium bread
Toast bread that can be brushed. I can easily replace my son's bread without toast mold. I'm very happy to eat it. In addition to homemade jam, I'll have a good breakfast with milk and soybean milk. If I can't finish eating it, I can seal it up ... ...
Steamed three fresh shrimp balls Wujiang pickle
This is a steamed dish. It's delicious and nutritious. -
