Chinese Food

Catch the taste of spring. Stir fry rape moss with garlic

This dish can only be eaten in such a season. It is said that the rape moss from the vegetable shed is the same way. But where is the taste of the rape moss from the big vegetable shed in Shanghai-

Vegetarian taste feast - Kung Pao tofu

You must have eaten the famous Sichuan Gongbao chicken. Besides the spicy and spicy taste, the crispy peanuts are also the reason why this dish is popular. The peanuts fried in hot oil are crispy and crisp. They are very tasty in the dish. Recen... ...

Sausages with red vegetables and moss

The red vegetable moss is rich in many kinds of vitamins. It is also rich in minerals. There are also a certain amount of magnesium and calcium elements. Compared with other vegetables, the content of calcium element is relatively high. It was o... ...

Stir fried chicken with clear lung

It's too greasy for the new year. I want something light

Stir fried kidney

The strong holiday syndrome is not because of laziness. It's because countless familiar restaurants are still on holiday. I feel bored at work. I'm powerless. I can't breathe. I had to cook a stir fried kidney flower home-made dish myself.

Black pepper, western cold steak, chicken juice, mashed potato, vegetable and fruit salad

You can enjoy Michelin star dishes without leaving home -

Chicken and vegetable salad for muscle and fat increasing meal

One of the keys to the success of fitness is a reasonable diet. Today, I'd like to share a delicious and nutritious salad. It's rich in vitamins and protein. The cheerful color matching is full of vitality. When you're full, you won't grow meat.

Boiled fish

Carp with chili and sour sauce

In early spring, the wind is strong and dry. Carp tastes sweet and smooth. It can nourish the spleen, strengthen the stomach, promote water and reduce swelling. It's also good as a tonic food.

Pork fire

Fragmentary read a long time ago. In a small county town on the streets of winter eat a pastry - pork fire (also known as Shandong Meat fire, Weifang Meat fire). Just came out of the oven. The crisp face is wrapped with the fragrance of green on... ...

Mom's Vegetarian fennel bean

My mother has always believed in Buddhism. On the 15th day of the first day of every month, she worships incense and eats vegetables. Vegetarianism has become a regular food in my kitchen. Vegetarians are rich in ingredients. Cooking with heart ... ...

Shrimp and spinach congee

School begins. Spring is coming. It's the fastest growing season for children. We should make more shrimp and spinach porridge for children. Spinach is the best season to eat in winter and Spring Festival. It is rich in carotene, vitamins, miner... ...

Boiled meat slices

Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...

492 large calorie fat reducing breakfast (whole wheat bread + omelet + cold dish + milk + Saint fruit)

Get up 10 minutes early. A healthy fat reduction breakfast can be done. Just master the right way. It's much easier to lose weight than you think.

Steamed duck blood with shrimp

Shrimp is one of the foods with high protein content. It's several times or even more than ten times that of fish, eggs and milk. Compared with fish, meat and poultry, shrimp has less fat content, so it's an ideal seafood food. And children usua... ...

Dried celery

After the Spring Festival, greasy fish and meat gradually fade out of the family's three meals a day. Every day, I changed my way to make some light dishes for my family. But what we do every day is really a worry. We don't know what to buy in t... ...

Fat beef in sour soup

My husband and I both like fat cattle in sour soup. Every time we go to a restaurant, we must order this dish. It's delicious. It's always not good. A big pot. Most of it is soup. Then there are Flammulina mushrooms. There are few fat cattle. So... ...

Baked spaghetti with minced vegetable (baby or adult)

The baby is 16 months old. Recently, she likes to make baked goods for lunch. It tastes fragrant and tender. The method is simple. It's suitable for the old and the young. It's good for adults to eat with some seasoning.

What's the difference between you and the restaurant? |Broccoli with garlic

Broccoli with garlic is a healthy and delicious vegetable. Broccoli contains a lot of protein, vitamin C, folic acid, carotene and other nutrients. It also has low calorie. Its anti-cancer effect is far more than many other vegetables. But you m... ...

Porridge with pork liver and spinach

For drinking friends, you can nourish the liver and protect the stomach