Chinese Food
All Recipes
Simple thin noodles
I only used a small hot pot and salt to finish the dish. It's very easy. I can finish it in minutes when I'm at home on a day off. And very plain. No oil.
Wild vegetables in spring
Noodle dish is a common wild vegetable in wheat field when I was a child. It is also the most eaten wild vegetable. Now because of the herbicide, the field is very rare. This is what I saw bought at the market. It's also the aftertaste of childh... ...
Stewed rice with sausage
Ingredients: 20g raw soy sauce, 4G Meiji fresh sauce, 3G oyster sauce, 10g Weilu (or fish sauce), 2G salt and 4G sugar. Use these to make juice. Rice needs to be soaked for half an hour.
Noodles with scallion oil
The taste of onion A kind of ️～
Childhood memory of curry rice noodles
This is my hometown's special taste. The curry powder used is not a curry block. The curry powder is refreshing and has a unique taste. We've been eating since childhood. Almost all of our 8090 generation have memories of rice noodles. Old stree... ...
Knife section
My own thoughts.
Chinese pizza
If you want to make all kinds of authentic pizzas, you can ignore this recipe. If you just want to change the taste occasionally, or improve the taste of Chinese pancakes, this is a good recipe
After eating a hundred times, it still dribbles hot fried rice cake
Spicy fried rice cake is one of the most popular and well-known Korean ingredients in China. The sweet and spicy sauce with Q spring rice cake is not liked by girls. The South Korean shop near the company for working meal is almost full at the m... ...
Small white rabbit rice balls with Curry Vegetables
Kwai rice and vegetable roll. Simple and quick. It's suitable for most people. Make a cute cartoon rice ball collocation. It's a good idea. It's a bit reluctant to eat ~ ~.
Home cooked vegetable - bitter melon and plum
Both of them like bitter gourd. I remember when I was in my hometown when I was a child, my mother grew vegetables by herself. When I arrived at the balsam pear season, I could not eat all the balsam pear. Almost every day, I had balsam pear. I ... ...
Stewed chicken with ham
It's a recipe dish. It's a big and famous dish in ham. The hens are local chickens raised in rural areas. The ham is sliced with bone and skin. Buy 300 grams of ham in a simple package. It's only half a piece.
Noodles with fresh bamboo shoots in oyster sauce
Vegetable dish is coloured with spring shoots. Dried letinous edodes, oil gluten and cabbage heart collocation. The seasoning and flavour of oyster sauce are wonderful. Although vegetarian and vegetarian are balanced, they are the essence of veg... ...
Quick curry beef rice in pressure cooker
I like curry rice, but I'm afraid I can't even eat it. One day, I had a cancer attack. I wanted to eat curry rice again. I just threw all the ingredients into the pressure cooker. It will be OK in ten minutes. After the first success, I'll eat t... ...
Curry montage chicken leg set
Kids and LG like curry very much. They usually do it from time to time. In the past, we used to dice the chicken leg meat. It's more troublesome and it's not easy to grasp when we pack the chicken leg separately. This particular change turned in... ...
