Vegetarian chicken is rich in protein. Its taste and taste are similar to meat, especially the braised chicken. It's really super tasty. It's better than braised pork.
Soybean protein is nutritious, easy to be absorbed and utilized by human body
Daily favorite recipes ~
Muda loach likes spicy noodles with sauce + vegetarian chicken. It's the pot of halogen chicken..
When we eat more fish and meat, we value delicious vegetables more. Especially now we pay attention to health preservation. Eating vegetable is an important part of health preservation. Tofu products are recognized as green and healthy food. Pla... ...
My favorite food is vegetarian chicken cooked by my mother. It's soft, waxy and delicious. There are all kinds of mushroom in it. Although it's bean products, it can taste meat. Moreover, it's much less than the burden of eating meat. Now I've l... ...
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I really love the taste. The fragrance of shiitake mushroom and the bean flavor of chicken. It's easy to make. We must try it.
Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...
Plain chicken does this. It's softer and waxier
It's not expensive to eat. It's not more fun to eat.
With celery and agaric filling
Plain chicken is rich in protein, vitamin, calcium, iron, magnesium, zinc and other nutrients. It is also rich in protein. Besides, tofu protein is a complete protein. It contains not only eight kinds of amino acids necessary for human body, but... ...
It's a very simple cold dish. Breakfast with porridge. WOW!