Chinese Food
All Recipes
Braised Tofu with pork and fungus
This dish is also often made by my family. It's simple and delicious. It's delicious and nutritious. Usually only my daughter and I eat at home. Two people eat. It's impossible to eat too much stir fried dishes. They are afraid of unbalanced nut... ...
Braised hairtail in brown sauce
There's a trick to braised hairtail. The chef taught me to do this. It's fresh, not fishy and nutritious. It's super delicious. I'm always here to eat fish. I like braised fish, stewed fish, fried fish, steamed fish, etc. Friends. Family reunion... ...
Stewed rice
Everything grows in spring. Children are also when they grow up. Eat more delicious food. I doodle eat meat all day long. I don't care if I eat meat-
Crispy beef cake
My baby is growing up. I want to eat delicious food and meat every day. So today I try to make a pie with beef and onion. It's all meat. And it's very successful. My baby says it's super delicious.
[stewed pork with vermicelli] pork with vermicelli and cabbage. Everyone loves it.
Stewed pork with vermicelli can be said to be a well-known northeast stew. It's a big piece of streaky pork with burning fragrance. It's cabbage and potato powder with enough gravy. It's gudu in the pot. It's fresh and fragrant. Of course, it's ... ...
Noodles with scallion oil
This is a kind of staple food that is not easy to fail.
Braised spring bamboo shoots
Every spring, nature has given us too many fresh and tender ingredients. But the fresh shoots should be the most delicious. They are fresh and delicious. They are nutritious. No matter how they are made, they are the most delicious. Although I'm... ...
Steamed vegetables and fruits with wonton skin
Hide the meat. For bear children who don't like meat.
The bitterness of conquering your taste is easy to learn
Huai salt is not only one of the important condiments, but also an indispensable component of human body function. The common iodized salt sold on the market contains sodium ferrocyanide, while Huai salt is not sodium ferrocyanide but sodium cit... ...
My specialty is braised pork with mushrooms
A lot of dishes are made better because people close to them like to eat them. My husband especially likes to eat roast meat. He has tried many ways. The best thing to eat is the braised meat with mushrooms. The meat is soft, the color is red, a... ...
Ginger duck (simple version)
I went to Xiamen to eat ginger duck. I liked the taste. Without the pungency of ginger, I got rid of the fishy smell of duck. I asked the local people how to do it. It was very simple. It was nice to try it several times back.
Steamed spareribs with sweet glutinous rice
Simple and quick. Just kneading into Kwai. -
Dumplings with beef and onion
1 the content of sarcosine in beef is higher than any other food. This makes it particularly effective for muscle growth and strength enhancement. In the first few seconds of training, sarcosine is the source of muscle fuel. It can effectively s... ...
Cold eating of Pleurotus eryngii
The next meal of fried chicken
My favorite dish -- fried noodles
Grandma's taste in my memory. There are a lot of delicious food in my hometown. The most representative is this fried rice noodles. It's also named big Jing fried rice noodles Dried powder has a history of nearly one thousand years in our hometo... ...
Stir fried minced meat with garlic moss
Fried minced meat with garlic moss is a very delicious dish. It's enough to make people eat three bowls of rice. I like all the stir fried minced meat, because I won't worry about the obesity after eating too much big fish and meat.
