Chinese Food
All Recipes
Tofu brain (marinade)
Challenge two weeks of no heavy sample to the 15th day (bean curd brain + homemade milk flavored oil stick)
[sweeping food] Shanghai Spring Roll
I haven't eaten Shanghai Spring Roll for a long time. For the finished spring roll skin in bags and the cabbage in 2.5 euro / tree, after all, the cost of making one is quite high. But compared with the price of four Chinese restaurants in sever... ...
Favorite braised chicken pieces
From snacks to a big home-made dish, every time I cook it, I have full memories. Now make it for my husband and my baby. They eat happily. I'm very satisfied.
Braised winter melon
Reduce fat and lose weight. Clear heat and reduce sugar. Rich nutrition. Simple method.
Mapo Tofu
Give me another bowl of rice. learn this dish. You will say the same.
Braised chicken in Brown - Collector's Edition
Let's sun out our colleague's braised chicken menu. It's delicious.
Chicken feet with lemon and thyme
Spring is warm and flowers are blooming. The weather is getting warmer. Are you tired of pasta when you stay at home? Today, make a delicious, hot and sour snack that won't grow fat. It's necessary to catch up with drama.
There is no other problem except rice. We have braised pork in thick oil and red sauce
My husband's favorite. Thick oil and red sauce. Soft glutinous and sweet. Delicious and delicious. It's too delicious to stop.
Braised hairtail in brown sauce
It's too boring. Recently, I often eat chicken, duck, pork and fish, especially sea fish. When I saw hairtail in the supermarket, I ordered a package by the way. And I especially like the taste of bean sprouts. I also brought one by the way. By ... ...
There are too many elements. Stewed chicken
I found recipes on bean and fruit. There were braised chicken with yellow sauce. There were stewed chicken with potato. I found stewed chicken with carrot on Weibo. But I also wanted chicken, potato, carrot and mushroom. So I combined several re... ...
Braised sea cucumber with Scallion
I love this dish so much. I did some homework before I did it for the first time. But it's too difficult to make it. After all, it's a dish at the state banquet. Every time I go to Dadong Roast Duck to have a taste. I'll try it myself this time.... ...
Noodles with double eggplant sauce
It's a hot day. I don't have much appetite. I don't want to eat meat very much. I want something refreshing and greasy. This noodle with vegetable sauce. I often make it for my family in summer. One is simple. Boil a pot of noodles and pour it w... ...
