All Recipes

Basic sushi and laver roll (first time for the first work)

When making sushi for the first time, I'll write down my experience first. Except for the hardness and softness of rice, it's not easy for me, who seldom cooks. I can't think of any difficulty. Although I wrote a pile of raw materials, in fact, ... ...

5 Steps

Shredded kelp in cold sauce

I like to drink a little wine most in summer. Cold dishes are undoubtedly the best match.

3 Steps

Braised prawns

Braised prawns are the best memories of childhood taste buds. Mom's attitude towards food is mainly to eat well. Color and fragrance are dreams far away from us. But the stewed prawns were miraculously my mother's specialty. At that time, I coul... ...

6 Steps

Mixed lotus root slices

Disdain hemp and always make stir fried lotus root slices

5 Steps

Crucian carp

Many years ago, my friend invited crucian carp in Ziyang. A dish was filled with a fish. It was covered with a layer of delicious soup. I wanted to eat it when I saw it. Although I don't like spicy food, I can't stand the temptation of delicious... ...

5 Steps

Fried conch slices with oil

First of all, I want to say that the taste of this dish is very good. The production method is also very good. But there is a big problem that the conch slices I bought are not very good. Because I don't have a knife maker. So I bought the conch... ...

5 Steps

Braised carp

I seldom make carp. I only know that braised fish is delicious. Today, Dad fished a few, so he made a delicious one. It's simple

4 Steps

Sweet and sour sirloin

I often remember my love for sweet and sour pork tenderloin when I was a child

7 Steps

Steamed dumplings with purple potato and crystal

The purple potatoes in my family are almost broken. I wanted to make purple potato muffin, but the quantity of purple potatoes is too small. I changed my mind to make purple potato steamed dumpling. So I began to chop the stuffing and make dumpl... ...

11 Steps

#Season 2

Cold noodle is a kind of delicious food that everyone likes in summer. Speaking of this cold noodle, I prefer to eat it. I always eat it on my own. My favorite is the cold noodle in old Sichuan. I got to know the bean and fruit delicious food by... ...

4 Steps