Chinese Food
All Recipes
Steamed Flammulina mushroom with mashed garlic
In the past 2018, I learned a dish called steamed Flammulina mushroom with mashed garlic. This dish is learned from my mother. It's delicious and special. It's best as a new year's Eve meal. Only food and love can live up to. Like to learn to do it. -
Noodles in sour garlic soup
The neighbor planted some garlic by himself. It's a good harvest today. Give it to me for a taste. Ha ha ha ha. I immediately thought of this face.
Hot and sour noodles with sauce
[3194] it's a story of three stars shining for a long time, three turns of nine noodles with mixed flour fragrance 2019.1.2
Sweet and sour spareribs
There are always several dishes that can be eaten in all sizes, regardless of age and taste. There is absolutely no one of the most popular dishes. -
Sweet and sour spareribs
It's impossible to take a good step. Beautiful pictures. It's impossible. Cooking. It's just a mess. It's good to eat. A little bit
Ancient cake
Guzaowei cake will protect you from failure. The entrance is instant. It's like eating clouds - the ancient taste of hot streets and alleys. Zero addition. Novice Xiaobai people do it. To coax children.
Shredded tripe in cold sauce
The dishes that elders like when they drink.
Cabbage in cold sauce
There are so many cabbages in winter
Scrambled egg with tomato
This dish can be used for small pot friends. Pour it on the rice, it's tomato, scrambled egg and rice. Pour it on the noodles to make noodles with tomato and scrambled egg.
Authentic Nenjiang side raw fish eating method (different from Japanese raw fish)
Accompanying fish is a characteristic of the Nenjiang River. It has a history of hundreds of years. In today's Da'an City, Sanzhao District, Jilin Province, if you have a table, you will have to eat it and kill all the dishes. Today, I'd like to... ...
