Chinese Food
All Recipes
Quick pickled vegetables, Kwai ginger, cowpea
The fresh ginger and vinegar with strong and spicy smell are mixed together, which makes cowpea have a pleasant and refreshing taste.
Purple potato knife cutting
Purple sweet potato is rich in anthocyanins. It is fermented with flour. It is a good choice for people with weak spleen and stomach. Especially for children who eat healthier.
Shredded lotus root with green pepper
In winter, the climate is dry, and people pay more attention to supplement. It's easy to cause the body to get angry and hot. Lotus root is slightly sweet and crispy. It also has high medicinal value. In winter, lotus root is the best food thera... ...
Pork in pot
If you can do it yourself, you don't have to eat outside.
Chicken with chili, garlic, wine and sauce
[3176] it's a story of a sudden stupefaction and a continuous aphasia Happy weekend and happy new year. I'll start with 886 2018.12.15
Sichuan kung pao chicken
The person who created this dish was Ding Baozhen, a famous minister in the late Qing Dynasty. He was also a foodie. When he was a governor in Shandong Province, he loved to eat a local fried chicken with soy sauce. However, he liked spicy and p... ...
Roasted wings
My husband, Liu Gong, is a wonderful eater. One day I went home and said that KFC's grilled wings at noon smelled fishy. Then I looked at me. Got it. I'll make you a grilled wing.
Sweet and sour pork
I've always wanted to eat sweet and vinegar. But the sweet and sour juice can't be mixed. I kept it. After finishing Shiguang , I saw the sweet and sour spareribs made by jergo. That's why I wanted to make this dish. Sweet and sour pork is as de... ...
[five willow branch fish] it's an old fish flavor. There's really fish.
The five willow branch fish is an ancient Taiwanese fish dish. The main point of cooking is to fry the fish in the crispy and tender food, then boil and thicken the fish with five kinds of shredded vegetables, and pour them on the crispy and dry... ...
Kowtow chicken
It's simple. There are many ingredients, but it's delicious. It's spicy and tasty. It's bright in color. It's full of appetite at first sight. It's another rare meal. Like friends to quickly make up ~ ~ must be able to make the next food - chick... ...
Stewed shrimp and crab
Once upon a time, I loved eating crab casserole. But I thought there were too many bean paste in the store. It was salty and a little spicy. So I thought about this kind of shrimp and crab casserole which was basically not spicy but very fragrant at home.
Stir fried shredded potato with hot and sour sauce
Potatoes are a common food in the family. They are cheap and have various methods. They are also a favorite food for many people. This cold and spicy potato shreds can be called a lazy appetizer. It's crisp and hot. It's so delicious whether it'... ...
Eggplant mashed potato
Eggplant mashed potato is a northeast farmhouse dish. If you like heavy taste, you can try it. It's a very appetizing cold dish. At the same time, it's very refreshing and greasy. The operation is also relatively simple. -
Laba garlic
Laba garlic is the love of countless people in the north. It is a very good staple food partner whether eating dumplings or pickles. The loveliness of Laba garlic is not only delicious, but also convenient and fast. The process of making it is a... ...
