Chinese Food
All Recipes
Shoot cucumber
Yesterday, I bought two cucumbers for juicing. The other two were used for making clapping cucumbers. I have to say that the clapping cucumbers made from this kind of tender cucumbers are much better than the ordinary ones. But this vegetable ma... ...
Pickled cabbage
Vinegar cabbage. Simple food. It's this season every year. It's the time for every household in Northeast China to store autumn vegetables. Around the 11th, every household will get up early in the morning to buy the old ones like cabbage, potat... ...
Hot and sour potato shreds
Favorite hot and sour potato shreds
Qingdao famous food - stir fried clams
When it comes to Qingdao food, the first thing I think about is clams. They are simple, delicious and cheap. You can try to make them.
Qifeng cake
The first Qifeng
Kung pao chicken
I want to make a dish for my girlfriend because I'm going back to China for my holiday, so at the beginning of the practice, the starch was poured too fast, which led to the failure of a lump of starch. Later, the starch was too thick, or it bec... ...
Porphyra and rice
It's the most easy to buy ingredients. Only when they're done can they want to send recipes. I hope they can help.
Steamed Lucky fish
It's a famous dish with Shandong flavor. It's light and appetizing. It's not greasy. It's often used as a big dish for high-end banquets.
Vinegar, spinach, peanuts
When it comes to vinegar, it reminds people of the stage where the wife slaps her mistress. When it comes to women's jealousy, Gu Long once made a brilliant statement that there are probably several women who don't eat. There are few women who d... ...
