Chinese Food
All Recipes
Braised eggplant
As a child, I like eggplant best. If there is another bowl of steamed rice at this time, it's so happy.
The essential dish in summer
Summer is coming. I can't eat. I like to eat cold dishes. My favorite is Maodou. But I don't like the Maodou in the big food stall. It's tasteless. It's original. So I made it myself
The legendary small four rolls -- strawberry jam sandwich cake roll
I've been listening to people saying that the small four rolls are finally made today. The material ratio of the small four rolls is 1-1-1-1-1. Maybe it's because of this name. There are just a lot of jam made at home. Let's get rid of the straw... ...
Cupcakes
An extra meal for my daughter. -
Cold noodles with shredded chicken
I can't cook after five years of marriage. I didn't think it was wrong before. But with the growth of grade and the growth of children, I suddenly felt that as a mom who can't cook, my wife would lose a lot of wonderful time. So I went to douguo... ...
Cool skin with shredded chicken
I often make my own cold skin in summer. What I usually do is to wash my face. I like the feeling of q-bounce. This time, it's not allowed. Just try to do something that doesn't wash your face. Children don't like celery. They think it's crude f... ...
Light cheese cake (8 inches)
It's the first time to make cheesecake. It's a success. You can eat it anyway. -
Stewed pork liver
When my son was a child, he was anaemic. He ate pig liver once a week to replenish blood. But he couldn't eat several pieces. He was always bothered by the rest of the pig liver. No one loved it at home. Once I found the leftover juice of fermen... ...
Stir fried black bean with Chinese cabbage stem
In the hot summer, my appetite is a little sluggish. Stir fry a green cabbage stalk. It's an appetizing side dish no matter with rice, porridge or noodles.
Braised tilapia with soy sauce and vinegar
My mother-in-law loves to eat fish. She also likes to taste it in her spare time and adjust the fun of life.
Kelp and Spareribs Soup
Kelp and spareribs soup is a traditional famous dish of Han nationality in Zhejiang Province. It belongs to Zhejiang cuisine. This soup is rotten and boneless. Kelp is slippery and rotten. The whole dish is delicious. The soup is fresh. It's ver... ...
Boiled shrimps
The shrimp is rich in nutrition. It contains more calcium and zinc. It is also a source of high quality protein. The shrimp cooked with water is the most delicious.
Home simple microwave cake
I'm bored at home. I like to share the whole thing with you for the first time.
