Chinese Food
All Recipes
Brown sugar bun
I wanted to make toast according to Uncle Liang's recipe. However, everything in my family is incomplete. Even sugar is not enough. Fortunately, I have a big pot of brown sugar from my hometown. It seems that toast bread is made of white sugar. ... ...
Crispy, fragrant and salty, I fell in love with [scallion oil cake] | yuan 気 Ting
The 9th day of March. It's drizzling outside the window. Trees and grass should wake up early and drink enough. Every homesick child should set sail for a long journey. Even if you are nostalgic, don't look back. Dream the most tender dream. Be ... ...
Dumplings are nutritious and delicious - mutton, carrot, jiaozi, mutton, coriander, jiaozi
No oil filling. Suitable for customers who like the original taste of ingredients. Those who like oil should study carefully. Big festival. Or immersed in the kitchen can not extricate themselves. Today, I have a deep feeling after chatting with... ...
Imprint
It's a local snack. Its name is also the name of Yangjiang
Cherry meat 80 Chicken breast version
Chicken breast is popular with adults and children
Chrysanthemum egg cake
Chrysanthemum is rich in nutrition, which is also good for children in their growth and development period. But my daughter didn't accept the special fragrance of chrysanthemum, so I thought of a good way. My daughter likes egg cake very much. I... ...
Eggplant with minced meat
Eggplant with minced meat for supper ～
Braised spring bamboo shoots
Spring shoots of seasonal vegetables contain amino acids, carbohydrates, cellulose and rich microelements. They have the function of Nourishing Yin, cooling blood, clearing heat, resolving phlegm, relaxing intestines and defecating. Usually cold... ...
Congee with ginger and scallion
The stomach qi is the source of vitality. The valley Qi of food is the source of Yang Qi. Millet replenishes the vital energy of the positive sun. Ginger and scallion make the evil of yin and cold in the body come out through sweat. They strengt... ...
Stir fried bitter melon with beef fillet with black pepper
Recently, I went back to Nantian. I wore a mask again. I felt that my breath was not smooth. At noon, I suddenly wanted to eat bitter gourd and get angry (I don't like bitter gourd very much. Ha ha ha). I had a beef bitter gourd covered rice bef... ...
Healthy Luo song Bao
In the last century, a large number of Russian expatriates brought borschner soup to Shanghai and their favorite borschner bag. In the period of economic scarcity, this kind of bread with butter aroma and a very good stomach is a luxury. One bor... ...
Appetizers. Delicious home style fish flavored eggplant casserole
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK. There are rewards every day
[Chaoshan classic anti taro]
Then on. There's no end to one dish of cannonball sized taro. I'm going to make four or five dishes to make a special topic. Today, I'm going to share the classic practice of Chaoshan [anti sand taro]. I'm huajuan dad. The fat reducing food prac... ...
