Chinese Food
All Recipes
Soft delicious egg bubble
Egg bubble. Northern Shaanxi flavor snacks are available in restaurants and restaurants in Northern Shaanxi. Most home chefs can also make them. As for the taste requirements, they vary from person to person. Some people like to be a bit hard an... ...
Chengdu hongtongdou flower (tofu brain)
When I was a child, I used to shout slogans on the street. I would come to serve a bowl of bean curd with bean jelly, which is full of memories... But with the development of the city, this kind of peddling sound is going to die out. It's only d... ...
Egg bubble
The outer skin of the egg bubble is golden and soft. It's all honeycombed inside. It's crispy outside and fragrant inside. The taste is very good. It's popular with people for throwing away the dough sticks for several streets. Egg bubbles and r... ...
A few blocks of broken crispy steamed buns
The reason for the name of the bun is that it has a clear skin layer. It tastes crisp, fragrant and soft. It's not only good for filling, but also good for filling. Especially for this skin, it's a few streets away from the common bun skin. It's... ...
The soup is fresh. Stewed pig's feet with non greasy kidney beans
Stewed pig's feet with kidney beans. Replenish collagen. Smooth and elastic skin. A woman should be nice to herself. She stews a pot every now and then, supplements necessary nutrition, beautifies and beautifies her face. With my method, the sou... ...
Sweet and sour chicken fillet supplementary food recipe
For more than 12 months, when your favorite taste collides with your favorite ingredients, the skin is crispy, the meat is tender, and the mouth is sour and sweet. This kind of delicious chicken fillet. Let alone baby. As an adult, I also need to drool.
Cold dish -- whole braised cuttlefish
I suggest you buy a little bigger. It's better to have two in a Jin. It's easy to cook and not too small.
Sweet and sour spareribs, teach you three steps to succeed
The first time I made sweet and sour spareribs, I also learned them on the Internet. But I think the materials taught and needed on the Internet are too complex. I simplified and made one myself. I didn't expect it to be very successful. It's su... ...
The taste of spring - dried Malan head
The taste of spring
Chinese style pastry
On the 15th day of March, the breeze was warm and the sun was warm. The purple potato powder and strawberry powder that I bought many days ago were affected by the epidemic. They just delivered the goods two days ago. They just received the good... ...
[Cantonese sweet water shop] corn juice that goes into your heart without sugar.
Video tutorial can be viewed in station B -@TAN_ Tan
Red bean cake (simple method)
Baozai cake is a Guangdong snack. The main ingredients are glutinous rice flour and clear noodles. There are two kinds of potted cake: old-fashioned potted cake and crystal potted cake. There used to be a lot of old-fashioned potted cakes. Now c... ...
Dumplings are filled with donkey meat and scallion
[Tianlong meat donkey meat on the ground] from the perspective of nutrition and food science, the amino acid composition of donkey meat is very comprehensive. The contents of 8 kinds of essential amino acids and 10 kinds of non essential amino a... ...
Decoction for nourishing qi and blood, nourishing liver and black chicken
Spring nourishes the liver. This soup is good for kidney, nourishing blood, liver, eyesight, reducing blood fat, moistening stool, calming nerves, improving immune function, and enhancing the body's ability of adaptation and regulation.
Super fried shredded pork with Beijing sauce
Cooking is to make delicious dishes with the simplest ingredients The same is true of life. People who are good at appreciating beauty are everywhere scenery, and cherish and depend on each other from dishes to life
