Chinese Food
All Recipes
Farewell to summer - cold asparagus
Autumn is coming. Finally, I don't need to bear the high temperature of 40 degrees. I made a cold asparagus. It's fresh and refreshing. Goodbye to summer.
Toast
After eating a lot of bread, I think toast is the best and the healthiest. And toast can be different. Toast, pizza, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, toast, to... ...
Wuren moon cake filling
Traditional mooncake families prefer mooncake stuffing (the total weight of the finished filling is about 540g. How many stuffing do you make yourself)
Indian flying cake
The middle part is OK. The thick skin is hard to eat.
Braised octopus with seafood
This is the most popular snack in Dalian street. Every time I go shopping, I can't help but have a q-shell of delicious octopus balls. And I have to eat it while it's hot. There are only three out there. I'm very happy at home. A large plate of ... ...
A new way to eat chicken breast in sweet and sour
Sweet and sour pork tenderloin is also a traditional dish. Pork tenderloin is the main ingredient. But some friends don't eat pork. In fact, many professional athletes don't eat pork. For example, NBA superstar James deleted pork from his menu s... ...
Tofu brain
When I was a child, shun'er would go to the park to do morning exercises with grandma in the early morning. When I was hungry, I would go to the soybean milk king at the corner. A bowl of bean curd brain, a marinated egg and a stick of oil. Fini... ...
Fluffy and delicate corn muffin baby's supplementary food. Cloud like softness
This is a very soft and wet muffin. It's as soft as a cloud. It's like biting marshmallow. Babies can eat with their gums. Reference age - 9m+
Yummy sesame paste rye rolls
Rye flour, rich in nutrition, contains starch, fat and protein, vitamin B and phosphorus, potassium, etc. in addition to making Chinese pasta, it can also be made into black bread, etc. different from ordinary bread. Rye bread has a close struct... ...
Sesame and yam congee
Because of work, Dad's stomach hurts from time to time. Make him a Chinese yam porridge. Warm his heart and stomach. -
Sweet and glutinous rice
Glutinous rice is my favorite food. It's soft and glutinous. It's soft at the entrance and reaches the throat. It can also be used with other dried fruits to make glutinous rice with sweet honey. It's simple and delicious. After receiving the re... ...
Fried egg with whitebait
The silverfish is crystal clear, white, tender, delicious and boneless. The most common way is to fry eggs with silverfish.
Sweet potato brewed with bitter melon
Balsam pear can clear away heat and detoxify. It can nourish the skin and reduce blood sugar. Purple potato is rich in protein, cellulose, amino acid, vitamin and many kinds of minerals. The most praised and well-known is its anti-cancer functio... ...
Cat puff
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Braised pig's feet
It's a classic home cooked dish. It's full of collagen. I believe many people can make it. But usually it's more troublesome to fry it in a frying pan for a while before turning it into a casserole for stewing. Now there's a casserole that doesn... ...
Crispy fried chicken chop & pork chop (DIY bread bran)
There are two stale corn buns left in the refrigerator. No one eats them. It's too wasteful to throw them away. Just yesterday I saw an article about homemade bread bran. I'll take action today. Super practical. One yuan can make a lot of bread ... ...
Cocoa cream roll (post egg method)
On the basis of the original cake roll, this swiss roll is added with faverna cocoa powder. Light cream is used for filling. It has strong aroma, deep taste and aftertaste. It is soft and attractive in the mouth. It has a unique flavor, which is... ...
Jujube, ginger, medlar soup
Ginger has a warm nature. It can spread cold and warm yang; wolfberry can nourish yin and kidney, clear liver and eyes; red dates can nourish spleen, nourish blood and calm nerves. Jujube, ginger, medlar soup is made of these three ingredients. ... ...
