Chinese Food

Steamed egg with pumpkin

Steamed egg custard. Kwai, you can have a bowl of egg soup. A dish with vegetables and eggs. Simple and fast. It's very nutritious. It's very suitable for babies.

Stir fried cake with soy milk

In March 2018, I released the bean milk popsicle cake to the Internet. It was loved by many people. I haven't updated the bean fruit for a long time. It's because of the onset of lazy cancer. Today I finally want to update. Now let's share the r... ...

Baozai cake

In the streets of Guangzhou and Hong Kong, you can always see a kind of cake with a round appearance that looks like a lollipop on a casual corner. This kind of soft, waxy and teething snack is the memory of many people when they were children. ... ...

Hand grasping cake

A simple breakfast, an egg, an apple handpicked cake, carrot shreds, mushrooms and vegetables for salad, a cup of honey and wolfberry water for nutrition in the morning. Carbohydrates

Red bean and black rice porridge+

Let coarse grains go to three meals a day. Red bean sand and black rice are integrated. -

Crispy egg yolk

Crispy egg yolk is a favorite of my family, especially my mother. I'll send it to you when mother's Day is coming. My family's love of eating is my motivation to make delicious food.

[eat more and thin] three delicacies (braised without oil)

Three delicacies are famous dishes in Northeast China. They are so-called vegetables that are more delicious than meat dishes. It's very delicious and delicious. So I want to make a low fat and low calorie healthy version of the three delicacies... ...

Mung bean soup

One cup of mung bean in soymilk measuring cup is about five bowls of mung bean soup. The ratio of mungbean to water is 1-12. The secret of soft glutinous taste - pressure cooker.

Steamed bread with mushroom and milk

Curry Rice

Both my children love curry rice. I used to eat in Dexter. It's very expensive to have more than 20 servings. Later, I went to the supermarket to buy Curry. I studied and made it myself. In fact, it's quite simple. I used to do it with drumstick... ...

Scallion cake

As a primary dish, you can choose simple and easy to cook. You see that's right.

Fried bean curd

Because the children taught me how to cook.

Curry Rice

Dinner

Braised spareribs, eggplant with beans and cucumber with fungus

Scallion cake

Scallion flavored pasta

After watching the video of microblog blogger Xiaoqiu making pasta, I tried to do it. Because there is no electric cake Dang, only a pan. I'm afraid it's not easy to do too much. So I halved the ingredients in the recipe of the blogger. It's ver... ...

The ugly but delicious Indian chicken curry

There are some dishes in the world. No matter how you place the dishes and take photos, they are hopelessly ugly. But the taste is first-class. Indian chicken curry (beef. Eggplant) is the dish of this tune. Indian curry is very exquisite. The c... ...

Charcoal yogurt Polish Hokkaido toast soft to bewildered breakfast bread

My little girl's favorite Hokkaido toast bought charred yogurt yesterday, so we can try it together. The taste is so soft that we are at a loss, but there's another charred flavor. I really like Polish toast. It can effectively delay the loss of... ...

Spiced tofu brain (bean curd)

At five o'clock every afternoon in our community, there is an old grandma who sells five fragrant tofu brains. Every time her son passes by and smells the smell of bean flowers, she can't wait to serve a bowl of tofu brains. She says it's smart ... ...

Crispy yellow cabbage

It's simple. It's sweet and crisp. Our family's latest favorite. It's not delicious once. It's a big satisfaction.