Chinese Food

Electric rice cooker and pimple soup

By chance, I went to eat a northeast dish with my friend. I found that the last order of pimple soup was delicious. I said it was to be made several times after I came back. As a result, it was delayed for several months. Just in these days, the... ...

Bean curd with fennel

Vegetarianism - fermented tofu with chili sauce

The tender tofu is nutritious. When mixed with a little spicy, it can satisfy your appetite. It goes with green onion vegetables. It's good for your eyes. It's good for eating.

Fried tofu

The fried tofu in the outside and the inside is tender. It's just that there's less to buy...

Tofu with brain flower

Mapo Tofu

Stinky tofu made by myself

You can make it clean and rest assured

Black bean tofu + black bean olive vegetable tofu brain + black bean skin pot

Mapo Tofu

Mapo Tofu

Weizengtang (noodle and black bean soup)

Every time I go to a Japanese restaurant, I like to drink this. I've learned it. It's so simple. It's completely unskilled.

Mapo Tofu easy version

I like cooking, but sometimes I like to be lazy. I hope to make delicious dishes quickly. So I have this improved private house Mapo Tofu. Soup pickled rice is very delicious. The taste is not heavy. I didn't put it because I don't like pepper.

Mapo Tofu

Vermicelli with fat intestines

My father, who has been busy all his life, has gradually become gray on his temples, wrinkled with old age, and has a pair of calloused hands. Let me watch my heart ache. Dad likes to eat fat intestines. Make a fat intestines rice noodle for him. -

Dad's fermented tofu (oven version)

My father's favorite dish is brewing tofu. But my father's love for brewing tofu is not the kind of Hakka brewing tofu usually eaten in restaurants. It's brewed tofu made by my special method. It's different from brewed tofu made by Hakka. But m... ...

Steamed tofu balls with minced pork and millet

I often hear friends complain about working overtime. During the day, at night, on weekdays and on weekends. What's more, it's often added to 12 p.m I admire their dedication and hard-working spirit. But as a qualified foodie, what they worry ab... ...

Steamed tofu with minced pork and pickled mustard

There's a small bowl of pickled mushroom and meat sauce in the fridge. When I come home late after work, I can easily make a delicious dish. It's used to steam tofu, eggplant, winter melon and beans.

Mapo Tofu

Bean curd soup with mushroom and perch

My son likes perch soup best. In order to change some new patterns, I came up with this apricot abalone mushroom and perch tofu . I didn't expect that it's super delicious. It's better than ordinary perch tofu soup. Not only is the soup fragrant... ...

Sea bass and tofu soup