Easy to eat cake
Lemon has its own strong fragrance. It smells fresh and refreshing. It also contains rich vitamin C. It tastes fresh, sour, sweet and appetizing. So many people like the delicious food with lemon. Pound cake texture is solid and delicate. The ta... ...
It's very pleasant to drink a cup of warm honey jujube water in cold winter. I suddenly thought of it with my cup. If I put these two kinds of warm ingredients into the cake, it's very suitable for cold weather. So, immediately start. Own recipe... ...
The egg tarts in the dessert shop always attract our attention. You can smell the flavor of the roasted egg tarts far away. But the price of custard in the dessert shop is not low and the sugar content is very large. It's a little burden to eat.... ...
The old-fashioned cake has no water formula. It is similar to sponge cake in taste, but it is more dense and delicate, and it is not easy to shrink. Spare time to do a furnace. Recall the good times of childhood. Happy life but so it is.
Kiwi biscuits that are fake and true have nothing to do with kiwi. They are just a kind of elegant snack with beautiful color, fragrance and suitable for all ages. I like the taste of Matcha best. It has a strong and rich tea flavor. It's sweet ... ...
I like the tender taste of pudding and the light fragrance of Matcha.
The taste of the cake is more fluffy than sponge cake. It's a bit more solid than Qifeng cake. It's between the two. The way of separating eggs is more successful than whole egg. It's a very suitable cake for novices. Try it. I prefer sponge cak... ...
Desserts are always the favorite of children. Especially this French caramel pudding. It has a layer of caramel on it. The pudding inside has a strong milk flavor and a silky taste. It always makes children want to stop. Hurry to make it by yourself.
Both banana and avocado have good defecation effect. Avocado is called forest cream. It has high content of polyunsaturated fatty acids, has good effect on reducing blood fat, and is the best food source with low sugar and high fat for diabetics.
Kwai Fu has never been in touch with baking for two years. Because everyone has described her too hard. Today, I tried it once. I feel very quick. It is also very simple. Just finish it and eat it right away. OK, love him. Make him a schfry. Tod... ...
The fig used in this dessert looks ordinary on the outside, but it's very girlish on the inside. The pulp inside is tender and tender. It gives people a little fresh feeling. It tastes slightly sweet but not boring. With lemon sauce and cream. I... ...
Due to the different water absorption of each flour, do not add all the liquid at one time. Please adjust it according to the dough state. Use the commercial fermenter to ferment. The constant temperature and humidity space of the fermenter make... ...
Have you ever eaten such a cake? One kind of batter can make three kinds of taste. Sponge. Casda sauce. Pudding. Sponge cake is soft and sweet like casda sauce. Finally, it's my baby's favorite pudding layer. It's fragrant and chewy. Why is it l... ...
It's not that hard to make a thousand layer cake for the first time. But it's not so nice. I tried my best.
Soda bread. A bread from Europe. Also called beer bread. The crispy skin and the scattered large grains of sea salt have a unique flavor.
The bread I always wanted to make is really delicious. The finished product is soft but tough. It has strong milk flavor at the entrance. It's a little bit salty. Everything is just right.
Cute dog doughnut. It's not very difficult to make. Novice can also make it. The material is also very basic. There's no additive at all. Adults and children can eat it at ease. Let's take a look at the practice.