The original recipe was accidentally seen on Weibo. What attracted me was the word red wine ~ I just wanted to try to knead the red wine into the bread to make this European bag. This is the amount of milk in the recipe after I changed. I sugges... ...
Red bean lovesickness
I didn't finish my fried eggplant. Braised eggplant in brown sauce
I've tried several oven versions of the Naan recipe. The results are all good. But the recipe I used this time is the best. Although the oven at home can't reach the 8001000 degree Fahrenheit of India's Tandoor oven, so the baking time is forced... ...
Carrot cake is rich in vitamin A and beta carotene. It's good for digestion. It's eye-catching. It's a healthy and delicious dessert~
When I was a child, my mother made it.
It's a very nutritious toast. It's called whole wheat light cream Cranberry toast. The taste of whole wheat toast is a little rough all the time, because it's made of coarse grains. Although it's nutritious, it's still rejected by many people. B... ...
Han people's eating habits in spring. There is a custom of eating spring cakes in the northern spring festival. Spring cakes in Northeast China and Beijing are the most delicious. But who said that they can only be eaten in spring? Let's enjoy today.
I personally like salty bread. And I like to add some coarse food. It's good for health. So there's some whole wheat in the ingredients
It's still a soft European bag. It's simple but delicious. It's simple but nutritious. It's popular.
Crystal dumpling is a traditional Chinese pasta. Steamed. The taste is salty, fresh and spiced. It's full-bodied, sweet and delicious. Crystal dumpling skin is very strong. It's much better than ordinary flour. Crystal dumpling skin is made of w... ...
The memory of childhood is the best. Dad picked me up from school with a cream bread in his hand. I eat in the back of my bike. Dad is humming and riding. When I saw the bread in the baking book enjoyed by the pig teacher, the picture immediatel... ...
The wood has an oven, the microwave oven can't control the heat. I tried two pastes. One day, I tried to use olive oil to change the wood into butter. Of course, it's delicious, but the taste is not as good as the crispy pan in the oven. I can't... ...