Chinese Food
All Recipes
Xinjiang labiaozi
We eat noodles every year on the seventh day of the lunar new year, because my mother-in-law says it's a human day. On the seventh day of this year, I made a sliver of brown wheat flour. I've made the sliver many times. It's only the first time ... ...
Pujiang wheat cake
Every Lantern Festival and winter solstice, our hometown cooks wheat cakes. It's delicious.
Whole wheat bread with avocado and cheese
I like to make the delicious food I want to eat when I see it on foreign websites. Let's share my practice with you.
Bean paste bun with coarse grain
When I was in college, I went into the pit of fitness. I started to love the coarse food. However, the canteen of the school was high in oil, and mostly white noodles and rice. I didn't make it myself after all. So I bought whole wheat flour and... ...
A small cake with big size
2.18 it's a story that benefits the patients with intensive phobia and saves the patients with obsessive-compulsive disorder (mostly in need of beating)
Low sugar whole wheat bread (suitable for diabetics)
Looking at the bakery, it's all plain fancy bread. It's not good for our sister to lose weight. I'm tired of eating it. So today I'll make a whole wheat bread with low sugar and full flavor. There's really no sugar.. And no white flour. Yes \ (^... ...
One of the fitness cakes with no sugar flavored wheat pumpkin bag
I love food and fitness. Sometimes I want to eat flour. But the steamed buns I bought outside contain too much sugar. I can make them by myself.
Digestive biscuit
The wooden order cup needs digestive cake. First, make a digestive cake. Slightly improve the formula. It's very good. Not all the whole wheat flour. Use part of the flour and part of the whole wheat flour. The flour here can be high and low gluten flour.
Low calorie oatmeal pumpkin Margaritas
Recently, I've been preparing to lose weight and eat less in the evening. But I'm always hungry before I go to bed. I can't see the calories of biscuits and snacks out there directly. So I made a low calorie pumpkin oatmeal Margarita biscuit, wh... ...
Shepherd's purse and bamboo shoots
Today, I made some boxes with new good brown wheat flour. The stuffing is fresh shepherd's purse, pork puree and some diced asparagus. It's very delicious. -
Salad with tea, oil and wheat
You mai Cai is our common green leaf vegetable. It looks like lettuce, but its nutritional value and efficacy are higher than lettuce. For female friends, it's better to lose weight and sleep. You mai Cai, also known as naked oats Cai, is a kind... ...
Whole wheat toast
The basic toast for beginners. Let's learn it quickly.
Noodle soup from Ningxia. A bowl of tube full
Northwest pasta can be described as a variety of food. It can not be repeated every day. Today, I recommend a noodle soup slice which is very common in Ningxia and other places. It's also called xiaoluomian. First, make a saozi soup with lamb ch... ...
Healthy, sugar free, oil free, bubble free, whole wheat vanilla Muffin (braised with gongs)
Muffins are a kind of artistic, simple and beautiful breakfast. In fact, I used to call them gongs. There's no need for the ingredients list. Just use the method of thickening invented by me, that is, adding powder when it's thin, reducing powde... ...
Fragrant and soft as silk
1. Whole wheat - a representative of health and nutrition. It's the favorite of weight loss friends. Of course, it's also my favorite, because I don't get fat after eating tube. 2. I always thought that the whole wheat food was dry and shriveled... ...
Sausage pulling powder
Breakfast for baby
Whole wheat bread with sour cream
Mix yogurt with cream in 1-10 proportion. Ferment for several hours until it solidifies. And this bread doesn't need to wait. Just mix all the ingredients. Let them continue the wonderful chemical reaction during the dough fermentation. There is... ...
Whole wheat purple glutinous rice cheese soft Europe
I learned Miss Mi's whole wheat purple glutinous rice cheese soft Europe a few days ago. I also made it myself. I think it's really hard for my teacher to share. It not only helps me to increase my knowledge, but also makes Meimei bread to eat. ... ...
