Chinese Food
All Recipes
Bacon and white gourd soup
In midsummer, the human body perspires a lot and the sodium chloride loses a lot. Therefore, we should pay attention to salt supplement while replenishing water. In the aspect of diet, the principles of clearing and tonifying, strengthening the ... ...
Bread bran
Breadcrumbs are often used for frying. They will be more fragrant and not greasy when wrapped in breadcrumbs.
White cut and tied hooves
White cut and tied hooves are cooked in the way of white cooking. Therefore, they retain the original flavor of pork. The meat is tender, attractive, fat but not greasy. It can keep the slice of hoof and arm intact. It's a good cold dish for fam... ...
Lazy ice moon cake
Bought ready-made ice skin moon cake powder. It's lazy. I made about 15 pieces of skin and stuffing in the ratio of 1-1~
Crispy Shrimp
Crispy Shrimp is a cheap and good calcium supplement. It costs 6 yuan (12 yuan per kilo). With a small amount of flour and starch, it's not more than 10 yuan. It's definitely a calcium supplement that saves money and tastes good. It's worth recommending.
Braised fish with pickled vegetables
Sauerkraut fish is one of the representatives of the new Sichuan cuisine. It once swept the whole river and was loved by many Shanghainese. The other two members of my family also like sauerkraut. But for people like me who are not good at spicy... ...
Beef tenderloin with fruit
Everlasting longing for each other. Everlasting longing for each other. If you ask for a long time, unless you meet. Everlasting longing for each other. Everlasting longing for each other. Want to say lovesickness who. Shallow lover does not kno... ...
Bacon and radish soup
It's cold and bleak in the late autumn. Boil a pot of soup, delicious bacon and radish soup, soak up a bowl of soft white rice, drink soup and make rice. It's so cozy and warm Remember to fry bacon with olive oil first. The soup will be thick an... ...
