Chinese Food
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Autumn and winter tonic (white radish and oxtail soup)
Oxtail. You may think it's very fishy. In fact, if you make soup with white radish, it won't have too much fishy smell. The taste of white radish can cover the fishy smell of oxtail. When you make soup, drop yellow wine or cooking wine. There's ... ...
Stewed Beef Brisket with radish
I have about 1kg of brisket at home. I made two. First, stewed Brisket with radish. The brisket is made into semi-finished product first, then divided into two parts. Share it with you.
Calla in cold sauce
National Day is a good day. Many friends around me have happy events. My best friend also chose the golden week to get married. I'm her best friend. I sincerely wish her and her other half a happy family. Make a Calla for her here. Because the w... ...
Guandong cooking
Every time I go to 711, I buy food Make it by yourself this time. It's clean. It's delicious
Beef noodles in clear soup
My father didn't like the fancy cakes. Thinking that he liked my best stewed beef, he made this bowl of beef noodles in clear soup. The soup is stewed with beef and chicken bone for two hours. The beef is stewed with old marinade for half an hou... ...
Braised spare ribs with radish and lotus root
In my mind, most of the dishes in my hometown are fried. There are few stews, steams, casseroles and other dishes with light taste. It's cold. Suddenly I miss the heavy taste when I was a child. Stew is not enough for my stomach. Braised in brow... ...
Autumn pear cream syrup
In autumn, it is suitable for all ages. Besides, you can't cry if you add scallops. You can drink them as sugar water. It is very suitable for the whole family to drink together.
Stir fried shredded white radish
This dish is because I don't like white radish. But it's really good to eat white radish in autumn. So I came up with such a way. It's refreshing and greasy.
Healthy and fragrant white radish soup.
Before that, I was a princess who swore not to cook or enter the kitchen. I'm also very lucky. I met a man who was willing to treat me as a princess. But with the arrival of my baby's strength, changes have taken place quietly. When my baby adds... ...
White radish cake
There's a little princess at home. Every day, I try my best to make breakfast for her. Hee hee. Mother's love is so great. Sheng Sheng changed me from a lazy cancer patient to a gourmet
Stewed Beef Brisket with radish in pressure cooker
1. This time, I began to put too much ice sugar. It was too sweet. Then I added salt. The result was a little salty. 2. In addition, it's made of Haitian soybean paste. It's sweet. The final taste is not very good. 3. In addition, this time we u... ...
Pork ribs soup with white radish
Radish was planted in Zhou Dynasty in China. It has a history of more than 2000 years. There are winter radish, Spring Radish, summer and autumn radish and so on. They are cultivated all over the country. They are widely used four seasons vegeta... ...
Braised radish
White radish is a common vegetable. It can be eaten raw or cooked. It's slightly spicy. Modern research shows that white radish contains mustard oil, amylase and crude fiber, which can promote digestion, increase appetite, accelerate gastrointes... ...
Stewed Beef Brisket with tomato
The temperature in our city has changed a lot recently. I also wore short sleeves to eat ice cream a few days ago. I upgraded to cotton padded clothes. In such a cold day, we must have some warm food. Dangdang, tomato and beef brisket soup. We m... ...
The first choice for lung moistening in autumn is white radish [radish, shrimp, ribs soup] (health pot version)
Under the power of the autumn tiger, the weather in Guangzhou is still hot. But it's cool in the morning and in the evening. The weather is dry. It's easy to have the symptoms of lung hot cough due to the deficiency of lung yin. What kind of sou... ...
