Chinese Food
All Recipes
Nanyang food fried banana cake
The day before yesterday, I saw that there was a banana like Malaysia fried banana in the supermarket. I couldn't help buying a bunch of them and making them into Malaysian snacks. When I was a child, I often asked my elders for pocket money on ... ...
It's better than meat all year round
A few days ago, I bought some apricot abalone mushrooms at a special price and put them in the fridge. Today, I took them out and planned to make a cold mixed apricot abalone mushroom better than meat. -
Stewed eel with rice
There are only a few pieces of eel rice in the Japanese material shop. It's often eighty or ninety yuan. It's better to do it by yourself. It's simple, convenient and delicious. The key is the price is affordable. As long as you have a good Bush... ...
Cranberry with sponge
I think I'm right. I don't study hard. After the dough is reconstituted, put it into a large bowl. Ferment it to twice the size. Then I found out when I was preparing to cut and reshape. The original Apprentice Baker was to cut and reshape the d... ...
Nibbling on a delicious Roasted Quail ~
As the saying goes, you should eat birds, pigeons and quails. &Quail meat and eggs are delicious and nutritious. Quail meat is a typical food with high protein, low fat and low cholesterol. It is especially suitable for the middle-aged and old p... ...
Chicken wings with coke
Chicken wings are eaten like this. They go to the table without a second's rhythm. The meat is tender and delicious. It's delicious to lick your fingers. Simple zero failure. Kitchen Xiaobai seconds into chef. -
Japanese style marinated chicken leg meat with delicious food
Chicken leg, meat, mushroom and lotus root are soft, tender and crispy. The seasoning is handed back to Japan. I can't understand Japanese. It's delicious.
Minced pork rolls with shallot
Minced scallion roll is a kind of bread I often buy in the cake shop before I make desserts. It's my favorite bread. Later, I didn't buy any desserts by myself. That's right. I can do it all. What else can I buy? I can do it myself if I want to. -
Fried ham sausage
If sausage is regarded as the ancestor of ham sausage, it has a history of thousands of years. It's said that there are sausage records in Homer's epic. However, the difference between sausage and ham sausage we eat is very big. Their raw materi... ...
Healthy thin soybean dregs oatmeal cake
It's a pity that the dregs produced by home-made soymilk were poured out before. Add some coarse grains to make the main food cake. It has a strong sense of fullness and rich fiber, which is conducive to healthy weight loss. I have tried to add ... ...
Spicy chicken with garlic
Spicy chicken is a classic Sichuan dish. It tastes salty, fresh and mellow. It's spicy and refreshing. Today, I've improved it according to my own taste. I've reduced the amount of pepper and dried pepper. Therefore, the spicy degree is acceptab... ...
Sweet and sour quail eggs
I bought a bag of quail eggs and left half of them. They have been in the refrigerator for a long time. Today, it's good to make a sweet and sour quail egg for lunch. It's a bit of skin, fragrant yolk, sour and sweet sauce. It's delicious. Welco... ...
