Chinese Food
All Recipes
Qifeng cake
Simple and delicious
Old style stewed cabbage with mushrooms and potatoes
Shiitake mushroom is delicious, fragrant and nutritious. It is known as the Queen of plants . Shiitake mushroom is rich in vitamin B group, iron, potassium, vitamin D (converted to vitamin D after sun exposure), sweet and smooth. Fresh Lentinus ... ...
Ginger and bread sauce
I belong to stomach cold. Especially in autumn, my stomach is easy to catch cold, let alone in winter. Often lead to diarrhea, flatulence, abdominal pain, eat ginger is a very good health habits. It's suitable for all ages. It has a very good ef... ...
Sweet and sour tenderloin
Share with douyou the way to save money online shopping - Taobao tmall will save more money than double eleven and double twelve. I know to download a software called Meiguang, which specially leads the Taobao tmall discount volume. Copy the pro... ...
Steamed cake
There are a lot of baked goods recently. Change the way of steaming. It's delicious but not hot. Baby also likes to eat soft and delicate tissue and zero failure. The taste is very good. If you don't have an oven at home, you can try it.
Classic replica - nostalgic dim sum fried snow cotton bean paste / snow clothes bean paste / egg white sheep tail
Xuemian Dousha is a northeast name. It's called egg white sheep's tail near the sea in Zhejiang Province. It's a small dessert fried with egg white wrapped in Dousha. It's soft and waxy on the outside. There's also Dousha stuffing inside. Adults... ...
Hot and sour potato shreds
Appetizer
8-inch Qifeng cake
I also used many kinds of recipes. I feel that this recipe is not bad. So I'd like to share it with you.
Happy shape preserved radish with dragon fruit
The work of a god named Dou Guo is so eye-catching
Halloween funny food fresh eyeball (red velvet mini cake)
Halloween. It's just the heartbeat. -
Fat reducing fruit vinegar
As a physique teacher, there are some good secret of reducing fat naturally
Hot and sour kelp
The proportion of this formula can soak up to five Jin kelp.. If you can't eat that much, you can cut down half of every material. Although there is not much juice after the preparation, there is more than enough to soak kelp. Because kelp will ... ...
Hawthorn in icing
There are several stores selling this Hawthorn in the street recently. As a foodie, I always like to carve out what I like. This hawthorn is red in the white, sour in the sweet. The frost is very crisp. The hawthorn is very soft. The sweet in th... ...
Hot and sour potato shreds
My first dish in my memory should be spicy and sour potato shreds. At that time, the cut potatoes were different in thickness. The most pitiful thing was to mistake soy sauce for vinegar. As a result, they became dark dishes. ^_^For so many year... ...
