Chinese Food
All Recipes
Grilled chicken wings with bread bran
Z Xian Sen doesn't smoke or drink. But the only thing is that he sometimes wants to eat the chicken wings in KFC. But I don't want him to bring them back to the children. Just let him eat alone. Today, I'm going to give them a low oil version of... ...
Fried eggs with whitebait
Taihu whitebait is a very healthy food. Three Kwai Chi dishes for everyone.
Roasted white mushroom
White jade mushroom is planted in most areas of China. It belongs to the order of Umbelliferae, Tricholoma and Tricholoma. It is a kind of rare edible mushroom with rich nutrition, low fat, low calorie and high protein. It contains polysaccharid... ...
Hot and sour cold noodles
Hot summer. The simpler the better, the better. Today's sharing with you. It's a simple and quick hot and sour noodles. The gluten is smooth. Sour and spicy appetizers are especially delicious. If you love noodles, you must not miss yo Kwai.
Noodles with bean curd sauce in dog days
Chinese people always pay attention to the change of seasons. They not only divide the four seasons into 24 solar terms, but also divide the solar terms into winter, summer and summer according to the high temperature. It occurs between the summ... ...
Radish honey water
I believe that many people have tried to put honey and white radish together to boil and drink. These two kinds of food are common in daily life. Radish honey water is easy to operate and contains a lot of nutrients. It can play a very good heal... ...
Spicy squid
Squid is rich in protein, calcium, phosphorus, iron, selenium, iodine, manganese, copper and other trace elements. Its polypeptide and selenium and other trace elements have antiviral and anti radiation effects. Squid is also rich in DHA (common... ...
Lotus with towel gourd and soybean oil
[4030] it's a story of two volts of noodles. I know it's a little later if I'm not hungry Sorry to eat too much fruit today July 22, 2019
Fried duck
When I went to Guilin earlier, my sister took me to eat the dry pot duck from the local farm. I fell in love with the taste. I'll try it on my own when I come back. Although the taste is not authentic, it's still good overall. Write it down and ... ...
Classic tiger skin cake roll
This cake roll is the main product of many dessert stores. It's classic and a little different. It's unique in appearance and rich in multi-level taste. Maybe it's the reason why he has been popular for so many years. When each net red comes out... ...
Braised fish (white)
White fish is very delicate. I come to friends at home on weekends. So I cook it conscientiously. I give my friends sincerity and delicacy. Fresh white fish bought home. The white fish bought this time is very big. Fresh silver carp can also be ... ...
Crab
At one time, a Tao was fascinated by eggplant and shredded pork. When he went to Chengdu for a tour, he ordered vegetables for his name. Eggplant and shredded pork were both delicious. But he saw fish and fishy. At that time, he thought to himse... ...
Sauerkraut
After the summer heat in Shanghai, the temperature is still high. The whole people are living on ice watermelon and ice soda. This kind of weather. Inexplicably want to eat some sour, hot and spicy. Appetizer
Spicy hot pot (Kwai Fu)
Suddenly, I want to eat spicy pot. I just have some ingredients at home. It took me more than ten minutes to make it. It's delicious. -
Red rice ball with meat pine
Purple rice is super delicious even if it doesn't add anything, let alone salty meat floss and seaweed, which can easily solve the problem of what to eat for breakfast. When you are too lazy to cook, you can make it convenient and delicious.
