Chinese Food

Whole wheat toast

Whole wheat bread refers to bread made of whole wheat flour without removing the outer bran and wheat germ. The whole wheat bread is characterized by a slight brown color. The naked eye can see many small grains of wheat bran. The texture is rel... ...

Brown sugar whole wheat bread of Dongling hot cyclone bread machine

The taste of wholemeal bread may not be as delicate as ordinary bread, but that simple texture will bring you another temptation of the tip of your tongue. And whole wheat bread is rich in crude fiber, vitamin E, B vitamins, zinc, potassium and ... ...

Whole wheat soda biscuit

I haven't baked biscuits for a long time. It's less greasy and more healthy. Try this whole wheat soda biscuit. It's made of ground white sesame and flaxseed. It's baked in the oven. It smells good.

Whole wheat windmill bread

Pumpkin and sweet potato

High beauty appearance. Super health connotation. Everyone will fall in love with it. O(∩_∩)O~-

Earl's tea and cheese

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Cocoa soft Europe with rye and honey beans

I like making bread very much. I enjoy the process of dough fermentation. Watching a small dough go through fermentation and the function of the oven, and finally become a big bread. I feel very fulfilled. -

Knead free Cranberry soft European bag

Now the popular soft European bag. The taste is between soft toast and European bag. It is more soft and flavor than the traditional European bag. It is also healthier than soft toast, with less sugar and less oil. It's delicious to eat directly... ...

Soft black tea

Compared with the French stick, the soft European tissue is delicate and rich in materials. It belongs to the European bag with high ingredients. I've added black tea. Proper brown sugar and raisins are more delicious. In fact, the nutrition of ... ...

Croissant

Toast

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Basic whole wheat bun with hamburger embryo

The surface of bread is a little wrinkled when it is put into the fresh-keeping bag full of water content all night. So the surface is not so smooth when the photo is taken. Because of the addition of whole wheat flour, it is full of wheat flavo... ...

Baking staff

Fagen is a common staple food bread. The baguette made with eggs instead of water and flour will not be too hard and revived. -

Steamed dumplings with whole wheat noodles

Whole wheat flour has less nutrient loss. It is 4 times of white flour. Although the color of the food is not as good as that of the white flour, but for the sake of health and balanced nutrition, we should always eat a little. It has a strong s... ...

Tie happiness into a bunch of purple cabbage feelings

What is the taste of happiness? Happiness is light. Having breakfast with your lover. Spending time together in the morning. Happiness is always remembered. It is always remembered. Happiness can also be something that you love and finally reach... ...

One touch wholemeal Walnut Bread

It's still the whole wheat bread flour before it's consumed. Ah.. I still like pure high gluten powder... Materials - whole wheat bread flour 300g, yeast 4G, sugar 36g, salt 5g, milk 204G, butter 30g, walnut 75g-

[Queen's kitchen] sweet potato and rye toast with brown sugar

Three energy 450g mold. This toast has a large amount of water. Please leave 20g for reservation. Sweet potato puree + egg is the total weight. Whether to add one or two eggs is up to you. -

Whole wheat bread

This is a delicious staple bread. My father loves it very much. Naked oats are very fragrant. If you don't have naked oats, you can use whole wheat flour instead. -

Hefeng Matcha Black Sesame Cheese Cake

Recently received Jiuyang soybean milk machine. Various functions are in trial use. Just to make this cake, you need black sesame paste. It's made by Jiuyang soybean milk machine. It's really convenient. The whole recipe of the cake smells the r... ...

Cheese Cranberry bag